Indian Mode of Hunting – Beaver

Jul. 30, 1898 Forest and Stream Pg. 87

Indian Mode of Hunting.

I.—Beaver.

Wa-sa-Kejic came over to the post early one October, and said his boy had cut his foot, and that he had no one to steer his canoe on a proposed beaver hunt. Now nice, fat beaver, just before the ice takes, is one of the tidbits that come to the trader’s table, and having spare time just then I volunteered to accompany him, knowing I would get a share of the game. As we made our way over the several small portages between the large lake on which the post is built and the one in which he had located the beaver, he told me there were two lodges on the lake to which we were making our way. We pitched our tent on the last portage, so as not to make a fire near the beaver. Beavers have very poor eyesight, but very acute hearing and smell, and once they are frightened the sport for that night at all events is finished.

We had something to eat and then started for the lake, leaving our tent and things ready to return to after dark. Smoking and talking are forbidden when one is in a beaver lake; care also must be taken that the paddle does not rasp the side of the canoe. The beavers had built an immense dam across the discharge of the lake, and left a small cut in the middle for the overflow to pass. Here Wa-sa-Kejic placed a No. 4 Newhouse trap in about 4in. of water. On a twig 9in. high and set back about a foot from the trap he placed a small piece of castorum. The smell of this attracts a beaver. Then he lengthened the trap chain with three strands of No. 9 twine, tying it to a stout pole, which he planted very, very securely in deep water, out from the dam.

The beaver, when he finds himself caught, springs backward into the deep water and dives to the bottom; here he struggles to get away until shortness of breath compels him to rise to the surface, and this is repeated until the weight of the trap is too much for his exhausted condition, and he dies at the bottom, from whence he is hauled up by the hunter when next visiting his traps. After placing the trap on the dam Wa-sa-Kejic opened another ready for setting, tied the poles, and had every thing ready; then giving me implicit injunctions not to make the last noise, told me to steer the canoe quietly
to the lodge, which was fixed in a small bay out in the lake. When we reached the beaver’s house, he carefully placed the trap in the same depth of water as he had done the previous one, with this difference, that he omitted the castorum, because, as he told me after ward, the beavers went on top of the house every night, the young ones to slide down into the water, and the old ones to do any necessary plastering. Another trap was set at the next house, and from there we paddled the canoe a considerable distance from the beaver works, and figuratively rested on our bars until sundown.

We were now going to try still-shooting them. Be fore night sets in about sundown each fine evening in the fall the beavers leave their lodge, first, to eat the young willows along the shore, and after satisfying their Hunger to patch the dam, plaster their houses and cut young trees to store up for their next winter’s food!

They come to the surface on leaving the lodge, and unless something frightens them swim on the surface in and out along the borders of the lake until they see a favorable spot to go ashore; and here they set to nibbling the bark of young birch or poplar, and if the hunter is careful may be shot at close range.

As I said before, talking while hunting beaver is forbidden; and the hunter conveys his wishes to the steersman by signs, thus: To draw his attention he oscillates the canoe slightly; to move the canoe ahead the motion of paddling made by throwing the open hand inboard; to alter the course of the canoe is done by signing with the hand either to the right or to the left, as desired; to stop the canoe’s headway when getting too close to the game is done by gentle downward patting of the hand, etc.

Being already versed in this dumb language, we shoved away and took up a position near the lodge, but to the leeward of it, and waited. The sun having already gone down behind the forest, on the other side of the lake, we had not long to wait until a beaver broke water and swam away in a direction from us. Wa-sa-Kejic shook his head, as much as to say, “We will go after that fellow later on.” The first was followed quickly by a second, a third and a fourth! Then, after waiting for fully fifteen minutes and no other appearing, Wa-sa-Kejic made signs to go ahead; this we did slowly, without taking the sharp-bladed paddle from the water. Presently we heard a noise as if a pig were supping up from a trough. This was one of the beavers crunching up young twigs in the water. The canoe was edged slowly toward the land, with Wa-sa-Kejic on the alert, both dogheads full-cocked and ready for action. Presently the downward motion of the hand was given, the gun brought deliberately up to the shoulder, and the next instant the explosion, followed almost as one shot by the second barrel! A thick smoke hung between us and the shore, but we could hear kicking and splashing of the water; that told the shot was true. The beaver had ceased to struggle by the time we reached the shore. ‘”But for what was the other shot?” I asked Wasa-Kejic.

“For that,” he answered, pointing to another beaver, stone dead on the bank; and then he laughed, for there was no necessity of keeping quiet any longer, for the shots had frightened any other beaver in the vicinity.

“We may as well go to camp now,” continued Wasa-Kejic, “and we will see our traps in the morning.” From the fact of our having come ashore late, and perhaps more because of the hearty supper we made off of roast beaver, we did not awake until the sun was high. We, Immediately partook; of a hasty breakfast of tea Gallette and pork and went to see the traps. “Fortunate?” Well, yes! We found one in each trap; and returned during the afternoon to the post.

The Indian gave me the meat of two beavers for myself. He left his traps set to visit at some future time, because there were several animals yet in the lake. Describing the mode of killing beaver would not be complete unless we explained that of “trenching.” This method of killing them is largely practiced by the Indians after the lakes and rivers are frozen over. I cannot do better than to describe a small lake that Wasa-Kejic and I went to trench in December. This beaver lodge I had found the very last day of open water, for that night the wind turned round north and froze up everything! As it was close to the post, and I had found it, I simply made a bargain with Wa-sa-Kejic to do the trenching for a pound of tea. In those days tea was tea in the remote interior, and meant many a cheering cup to the Indian.

Wa-sa-Kejic whistled his dogs after him when we left camp in the morning. The lake lay in the hollow of a mountain of considerable height, and could be compared to an inch of water in the bottom of a teacup. Before we were half down the precipitous sides we saw the dogs nosing around the shore, scenting for the beavers in their “washes” or breathing holes. Wa-sa-Kejic, when he cast his eye around the small body of water, said, “This is an easy lake, and the beaver will soon all be dead.”

He now produced an ordinary socket chisel of 1 in. point, and in a few minutes had this handled with a young tamarack about 6ft. long. We each carried an axe, and the first order I got was to cut some dry sticks that stood at the discharge, each stick to be about 4ft. long. These, as fast as cut. the Indian drove across the creek after he had cut a trench in the thin ice from shore to shore. This was to prevent the beaver from going down the creek. The next thing was to break open the lodge from the top. This was done to scare the beavers out into the lake and make them resort to the washes. The
beaver washes have their entrances under water, and go up sometimes a considerable distance from the shore, terminating generally under the roots of a tree. The beavers flee from wash to wash, as the hunter finds them out, and as each wash is discovered by the dogs (which scent the beavers through the frozen surface) the hunter stakes up the entrance to prevent them from returning.

Beaver washes vary in number according to the formation of the lake, from two to three up to twenty. The practiced eye of the hunter tells him at once ‘if the lake has few or many. And this is why Wa-sa-Kejic said we would soon kill the beaver. At last the three dogs remained pointing and listening about 12ft. from the shore under a spruce of considerable size. The Indian set to work to stake up the entrance, which he did as fast as I could furnish the sticks. On the shore of this barricade he cleared away the ice and snow, making an opening about the size of a bar rel head, and then he paused, and pointing to the water said, “See frat! That’s the beaver breathing!” This was shown by the water’s surface gently rising and falling.

He now took off his coat, and baring his right arm up to the shoulder he gave me the ice chisel and told me to pierce the ground where the dogs were pointing. I had hardly given a blow or two before I saw Wa-sa-Kejic stoop over the hole and plunge his naked arm into the water. Instantly it was withdrawn, and a big fat beaver, securely seized by the tail, was struggling in his grasp. A blow of his axe on the spine finished him in quick order, and this was repeated from time to time as I continued to enlarge the hole where the beavers were huddled together under the roots. We got six out of this wash, and two out of another, which constituted all that were in the lake. Two each made a very good load for us going home, and the next day I sent a man with a flat sled to bring home the remaining four. The three principal modes of killing beavers are by shooting, trapping, trenching.

Martin Hunter.
Saguenay County, Quebec.

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Jul. 30, 1898 Forest and Stream Pg. 87

Indian Mode of Hunting.

I.—Beaver.

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July 2, 1898 Forest and Stream,

Fresh-Water Angling. No. IX.—The Two Crappies. BY FRED MATHER.

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Looking for a Gift for the Book Collector in the Family?

Buying a book for a serious collector with refined tastes can be a daunting task.

However, there is one company that publishes some of the finest reproduction books in the world, books that most collectors wouldn’t mind having in their collection no matter their general preference or specialty.

A Summer Memory

 

Here, where these low lush meadows lie, We wandered in the summer weather, When earth and air and arching sky, Blazed grandly, goldenly together.

And oft, in that same summertime, We sought and roamed these self-same meadows, When evening brought the curfew chime, And peopled field and fold with shadows.

I mind me [...] Read more →

The Stock Exchange Specialist

New York Stock Exchange Floor September 26,1963

The Specialist as a member of a stock exchange has two functions.’ He must execute orders which other members of an exchange may leave with him when the current market price is away from the price of the orders. By executing these orders on behalf [...] Read more →

Method of Restoration for Ancient Bronzes and other Alloys

Cannone nel castello di Haut-Koenigsbourg, photo by Gita Colmar

Without any preliminary cleaning the bronze object to be treated is hung as cathode into the 2 per cent. caustic soda solution and a low amperage direct current is applied. The object is suspended with soft copper wires and is completely immersed into [...] Read more →

How to Make Money – Insurance

Life insurance certificate issued by the Yorkshire Fire & Life Insurance Company to Samuel Holt, Liverpool, England, 1851. On display at the British Museum in London. Donated by the ifs School of Finance. Photo by Osama Shukir Muhammed Amin FRCP(Glasg)

From How to Make Money; and How to Keep it, Or, Capital and Labor [...] Read more →

The Fowling Piece – Part I

THE FOWLING PIECE, from the Shooter’s Guide by B. Thomas – 1811.

I AM perfectly aware that a large volume might be written on this subject; but, as my intention is to give only such information and instruction as is necessary for the sportsman, I shall forbear introducing any extraneous [...] Read more →

List of the 60 Franklin Library Signed Limited Editions

The following highly collectible Franklin Library Signed Editions were published between 1977 and 1982. They are all fully leather bound with beautiful covers and contain gorgeous and rich silk moire endpapers. Signatures are protected by unattached tissue inserts.

The values listed are average prices that were sought by [...] Read more →

Books Condemned to be Burnt

BOOKS CONDEMNED TO BE BURNT.

By

JAMES ANSON FARRER,

LONDON

ELLIOT STOCK, 62, PATERNOSTER ROW

1892

———-

WHEN did books first come to be burnt in England by the common hangman, and what was [...] Read more →

The Racing Knockabout Gosling

The Racing Knockabout Gosling.

Gosling was the winning yacht of 1897 in one of the best racing classes now existing in this country, the Roston knockabout class. The origin of this class dates back about six years, when Carl, a small keel cutter, was built for C. H. [...] Read more →

The Black Grouper or Jewfish.

 

Nov. 5. 1898 Forest and Stream Pg. 371-372

The Black Grouper or Jewfish.

New Smyrna, Fla., Oct. 21.—Editor Forest and Stream:

It is not generally known that the fish commonly called jewfish. warsaw and black grouper are frequently caught at the New Smyrna bridge [...] Read more →

Gold and Economic Freedom

by Alan Greenspan, 1967

An almost hysterical antagonism toward the gold standard is one issue which unites statists of all persuasions. They seem to sense-perhaps more clearly and subtly than many consistent defenders of laissez-faire — that gold and economic freedom are inseparable, that the gold standard is an instrument [...] Read more →

Mortlake Tapestries of Chatsworth

Mortlake Tapestries at Chatsworth House

Click here to learn more about the Mortlake Tapestries of Chatsworth

The Mortlake Tapestries were founded by Sir Francis Crane.

From the Dictionary of National Biography, 1885-1900, Volume 13

Crane, Francis by William Prideaux Courtney

CRANE, Sir FRANCIS (d. [...] Read more →

Sea and River Fishing

An angler with a costly pole Surmounted with a silver reel, Carven in quaint poetic scroll- Jointed and tipped with finest steel— With yellow flies, Whose scarlet eyes And jasper wings are fair to see, Hies to the stream Whose bubbles beam Down murmuring eddies wild and free. And casts the line with sportsman’s [...] Read more →

A History of the Use of Arsenicals in Man

The arsenicals (compounds which contain the heavy metal element arsenic, As) have a long history of use in man – with both benevolent and malevolent intent. The name ‘arsenic’ is derived from the Greek word ‘arsenikon’ which means ‘potent'”. As early as 2000 BC, arsenic trioxide, obtained from smelting copper, was used [...] Read more →

Fed Policy Success Equals Tax Payers Job Insecurity

The low level of work stoppages of recent years also attests to concern about job security.

Testimony of Chairman Alan Greenspan The Federal Reserve’s semiannual monetary policy report Before the Committee on Banking, Housing, and Urban Affairs, U.S. Senate February 26, 1997

Iappreciate the opportunity to appear before this Committee [...] Read more →

A General Process for Making Wine

A General Process for Making Wine.

Gathering the Fruit Picking the Fruit Bruising the Fruit Vatting the Fruit Vinous Fermentation Drawing the Must Pressing the Must Casking the Must Spirituous Fermentation Racking the Wine Bottling and Corking the Wine Drinking the Wine

GATHERING THE FRUIT.

It is of considerable consequence [...] Read more →

Producing and Harvesting Tobacco Seed

THE FIRST step in producing a satisfactory crop of tobacco is to use good seed that is true to type. The grower often can save his own seed to advantage, if he wants to.

Before topping is done, he should go over the tobacco field carefully to pick [...] Read more →

Historic authenticity of the Spanish SAN FELIPE of 1690

San Felipe Model

Reprinted from FineModelShips.com with the kind permission of Dr. Michael Czytko

The SAN FELIPE is one of the most favoured ships among the ship model builders. The model is elegant, very beautifully designed, and makes a decorative piece of art to be displayed at home or in the [...] Read more →

Public Attitudes Towards Speculation

Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed.

THE PUBLIC ATTITUDE TOWARD SPECULATION

THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an overwhelming majority [...] Read more →

Why Beauty Matters

Roger Scruton by Peter Helm

This is one of those videos that the so-called intellectual left would rather not be seen by the general public as it makes a laughing stock of the idiots running the artworld, a multi-billion dollar business.

https://archive.org/details/why-beauty-matters-roger-scruton

or Click here to watch

[...] Read more →

Carpet Cleaner Formulae

The Ardabil Carpet – Made in the town of Ardabil in north-west Iran, the burial place of Shaykh Safi al-Din Ardabili, who died in 1334. The Shaykh was a Sufi leader, ancestor of Shah Ismail, founder of the Safavid dynasty (1501-1722). While the exact origins of the carpet are unclear, it’s believed to have [...] Read more →

King Arthur Legends, Myths, and Maidens

King Arthur, Legends, Myths & Maidens is a massive book of Arthurian legends. This limited edition paperback was just released on Barnes and Noble at a price of $139.00. Although is may seem a bit on the high side, it may prove to be well worth its price as there are only [...] Read more →

Tuna Record

TROF. C. F. HOLDFER AND HIS 183LBS. TUNA, WITH BOATMAN JIM GARDNER.

July 2, 1898. Forest and Stream Pg. 11

The Tuna Record.

Avalon. Santa Catalina Island. Southern California, June 16.—Editor Forest and Stream: Several years ago the writer in articles on the “Game Fishes of the Pacific Slope,” in [...] Read more →

Blunderbuss Mai Tai Recipe

Blackbeard’s Jolly Roger

If you’re looking for that most refreshing of summertime beverages for sipping out on the back patio or perhaps as a last drink before walking the plank, let me recommend my Blunderbuss Mai Tai. I picked up the basics to this recipe over thirty years ago when holed up [...] Read more →

Pickled Eels

Vintage woodcut illustration of a Eel

 

This dish is a favorite in Northern Europe, from the British Isles to Sweden.

Clean and skin the eels and cut them into pieces about 3/4-inch thick. Wash and drain the pieces, then dredge in fine salt and allow to stand from 30 [...] Read more →

Harry Houdini Investigates the Spirit World

The magician delighted in exposing spiritualists as con men and frauds.

By EDMUND WILSON June 24, 1925

Houdini is a short strong stocky man with small feet and a very large head. Seen from the stage, his figure, with its short legs and its pugilist’s proportions, is less impressive than at close [...] Read more →

The Preparation of Marketable Vinegar

It is unnecessary to point out that low-grade fruit may often be used to advantage in the preparation of vinegar. This has always been true in the case of apples and may be true with other fruit, especially grapes. The use of grapes for wine making is an outlet which [...] Read more →

Seeds for Rootstocks of Fruit and Nut Trees

Citrus Fruit Culture

THE PRINCIPAL fruit and nut trees grown commercially in the United States (except figs, tung, and filberts) are grown as varieties or clonal lines propagated on rootstocks.

Almost all the rootstocks are grown from seed. The resulting seedlings then are either budded or grafted with propagating wood [...] Read more →

Preserving Iron and Steel Surfaces with Paint

Painting the Brooklyn Bridge, Photo by Eugene de Salignac , 1914

 

Excerpt from: The Preservation of Iron and Steel Structures by F. Cosby-Jones, The Mechanical Engineer January 30, 1914

Painting.

This is the method of protection against corrosion that has the most extensive use, owing to the fact that [...] Read more →

Abingdon, Berkshire in the Year of 1880

St.Helen’s on the Thames, photo by Momit

 

From a Dictionary of the Thames from Oxford to the Nore. 1880 by Charles Dickens

Abingdon, Berkshire, on the right bank, from London 103 3/4miles, from Oxford 7 3/4 miles. A station on the Great Western Railway, from Paddington 60 miles. The time occupied [...] Read more →