August 8th, 2020 
Gary Kravit is an airline pilot and artist. He also owns and operates https://theultimatetaboret.com. You may view Gary’s art at https://garrykravitart.blogspot.com/
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August 8th, 2020  Cannone nel castello di Haut-Koenigsbourg, photo by Gita Colmar Without any preliminary cleaning the bronze object to be treated is hung as cathode into the 2 per cent. caustic soda solution and a low amperage direct current is applied. The object is suspended with soft copper wires and is completely immersed into the solution. In case the object is very soft and fragile or completely mineralized, fine annealed copper wire is wrapped around the object, one to two turns per inch, and electrical connections are made with several turns of this wire. Where there is danger that object might not hold together upon the removal of the hard supporting shell, we have found it advisable to to pack the whole object in clean white sand, after making proper electrical connections, and then filling the containers with the caustic soda solution. Continue reading Method of Restoration for Ancient Bronzes and other Alloys
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August 6th, 2020  Como dome facade – Pliny the Elder – Photo by Wolfgang Sauber Work in Progress…
THE VARNISHES.
Every substance may be considered as a varnish, which, when applied to the surface of a solid body, gives it a permanent lustre. Drying oil, thickened by exposure to the sun’s heat or a fire, is a varnish and as such has often been employed. It is, however, probable that varnishes, composed of resins dissolved in oil, have been used in very ancient times.
But it is beyond all doubt, that when the arts flourished in Greece, the composition of varnish had long been known in India, Persia, and China. It is not then to be supposed that the Greeks were unacquainted with this art. Yet such would have been the case if we give credit to a paragraph in Pliny, who tells us that Apelles was indebted for his unequalled colouring to the employment of a liquid which he calls “Atramentum,” with which he covered his pictures when they finished, and with which substance no other painter was acquainted. Pliny observes, “that there is in the pictures of Apelles a certain effect, that cannot be equalled, and that tone was obtained by means of atramentum, which fluid he passed over his pictures when the painting was completely finished. Continue reading Artist Methods
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August 5th, 2020  by John Partridge,drawing,1825 From the work of Sir Charles Lock Eastlake entitled Materials for a history of oil painting, (London: Longman, Brown, Green, and Longmans, 1846), we learn the following:
The effect of oil at certain temperatures, in penetrating “the minute pores of the amber” (as Hoffman elsewhere writes), is still more strikingly exemplified in an invention, or perhaps and old method revived, Christian Porschinen of Königsberg, at the close of the seventeenth century (June, 1691). He succeeded in rendering amber colourless, so as to employ it as substitute for magnifying glasses. Zedler ( Grosses vollständiges Univ. Lexicon, art. Bersteinerner Brenn-Spiegel) describes the process. The manufacturer placed the amber, already formed and polished for the intended use, in linseed oil exposed to a moderate fire, and suffered it to remain till it had entirely lost its yellow colour, and had become quite clear and transparent. Zedler states that lenses so prepared are more powerful than those made of glass in igniting gunpowder (welche viel schneller in Brennen and Pulver-anzunden sind als die glasernen).
The same process was afterwards adopted for clarifying amber beads, so as to render them transparent like glass. The method is probably most successful when the substance is not very thick. For a further account of this invention Zedler refers to Hen. von Sanden, Disp. de Succino Electricorum principe, Königsberg, 1714. Dreme (Der Virniss-und Kittmacher) alludes to similar methods. “Amber boiled in linseed oil is softened so that it may be bent and compressed: opaque or clouded amber by this process becomes light and transparent. The oil should be heated gradually, otherwise, the pieces of amber are liable to crack. ” Such modes of clarifying amber might be employed with effect, preparatory to its solution by some of the means before indicated.
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August 5th, 2020  Hebborn Piranesi Before meeting with an untimely death at the hand of an unknown assassin in Rome on January 11th, 1996, master forger Eric Hebborn put down on paper a wealth of knowledge about the art of forgery. In a book published posthumously in 1997, titled The Art Forger’s Handbook, Hebborn suggests the following three books as being the cornerstone to any good art forger’s library:
- E. Bénézit: Dictionnaire des peintres, sculpteurs, dessinateurs et graveurs, 10 vols, Librairie Gründ, France, 1960
- C.M. Briques: Les Filigranes, 4 vols, Hacker Art Books
- F. Lugt: Les Marques de Collections de dessins et d’estampes, 2 vols, 1st edn, Martinus Nijhoff, Amsterdam, 1991
Thus it would stand to reason that the same books should be of great interest to the international art collector.
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August 4th, 2020  A Real Soda Jerk FORMULAS FROM VARIOUS SOURCES.
Pineapple Frappe.
Water, 1 gallon; sugar 2 pounds of water. 61/2 pints, and simple syrup. 2 1/2 pints; 2 pints of pineapple stock or 1 pint of pineapple stock and 1 pint of grated pineapple juice of 6 lemons. Mix, strain and freeze.
Roman Sour.
Wild cherry syrup, 1 ounce; lime juice 1/2 ounce, and the half of a fresh lime. Place in a suitable glass, and cracked ice and fill the glass with carbonated water. Top off with a maraschino cherry and a toothpick.
Hot Weather Delight.
Into a 10-ounce glass place half an ounce of strawberry syrup, half an ounce of raspberry syrup, half an ounce of grape syrup, one egg, one and a half ounces of plain cream. quarter glassful shaved ice. Continue reading Formulaes for Re-Creating the Old-Fashioned Drug Store Counter
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August 4th, 2020 
To Clean Watch Chains.
Gold or silver watch chains can be cleaned with a very excellent result, no matter whether they may be matt or polished, by laying them for a few seconds in pure aqua ammonia; they are then rinsed in alcohol, and finally. shaken in clean sawdust, free from sand. Imitation gold and plated chains are first cleaned in benzine, then rinsed in alcohol, and afterwards shaken in dry sawdust. Genuine gold chains are first dipped in the following pickle: Pure nitric acid is mixed with concentrated sulphuric acid in the proportion of ten parts of the former to two parts of the latter; a little table salt is added. The chains are boiled in this mixture, then rinsed several times in water, afterward in alcohol, and finally dried in sawdust.
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August 5th, 2020 
STORE MANAGEMENT—THE SHIRK.
THE shirk is a well-known specimen of the genus homo. His habitat is offices, stores, business establishments of all kinds. His habits are familiar to us, but a few words on the subject will not be amiss. The shirk usually displays activity when the boss is around, and masterful inactivity when the boss is out of sight. Some times he makes a pretense of working, for the benefit of his fellow clerks. Now and then he comes out boldly and loafs openly, except on those occasions when the boss is in the neighborhood and perhaps not feeling any too indulgent. The shirk is quick to detect these changes in the official barometer. The shirk, of course, is always the last one at work and the first to depart. He takes all the sick leave permissible and generally manages to get a few days extra. Continue reading The Shirk — An Old but Familiar Phenomena
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August 4th, 2020 
ORIGIN OF THE APOTHECARY.
The origin of the apothecary in England dates much further back than one would suppose from what your correspondent, “A Barrister-at-Law,” says about it. It is true he speaks only of apothecaries as a distinct branch of the medical profession, but long before Henry VIII’s time they were recognized as a distinct branch, though the distinction may not have been a legal one.
The earliest mention I remember to have seen in English of an apothecary is one I have cited before in these notes, from Bardsley’s “English Surnames.” In 1273, says Bardsley, “the Mayor of York was one John Le Espicer, aut Apotecarius.” Here “spicer” and “apothecary”‘ appear to be convertible terms, but it is clear, from the passage in Chaucer alone. “Ful redy hadde he hise apothecaries,” that these were a distinct class, and Caxton distinguishes the “physician, spicer, apotiquare” from one another.
In England as in France, “Qui est espicier n’est pas apothicaire, et qui est apothicaire est espicier,” and as time went on the difference between them grew, the apothecaries confining themselves particularly to drugs. Your correspondent is rather unfair to the apothecarics when he says, speaking of them as a separate class, that they began as quacks. They began as assistants to the physicians. Earle, in describing the physician of his day, speaks repeatedly of “his” apothecary’s shop. They were subject to the supervision of the physicians, and stood to them in much the relation enjoined by the law of the Emperor Frederick II. regulating medical practice in the Sicilies.—Chem. & Drug., Sept. 1921
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August 4th, 2020 
Mocking Bird Food.
Hemp seed……….2 pounds
Rape seed………. .1 pound
Crackers………….1 pound
Rice…………….1/4 pound
Corn meal………1/4 pound
Lard oil…………1/4 pound |
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May 9th, 2021 
the full text of the Hunting Act – 2004
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August 4th, 2020 
Furniture Polishing Cream.
Animal oil soap…………………….1 onuce
Solution of potassium hydroxide…. .5 ounces
Beeswax……………………………1 pound
Oil of turpentine…………………..3 pints
Water, enough to make……………..5 pints |
Dissolve the soap in the lye with the aid of heat; add this solution all at once to the warm solution of the wax in the oil. Beat the mixture until a smooth cream is formed, and gradually beat in the water until the whole is completely emulsified.
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August 4th, 2020 
Cleaner for Gilt Frames.
Calcium hypochlorite…………..7 oz.
Sodium bicarbonate……………7 oz.
Sodium chloride………………. 2 oz.
Distilled water…………………12 oz. |
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May 9th, 2021  *note – Billesdon and Billesden have both been used to name the hunt.
BILLESDEN COPLOW POEM
[From “Reminiscences of the late Thomas Assheton Smith, Esq”]
The run celebrated in the following verses took place on the 24th of February, 1800, when Mr. Meynell hunted Leicestershire, and has since been known as the Billesden Coplow Run. It will only cease to interest, says a writer in the Sporting Magazine, when the grass shall grow in winter in the streets of Melton Mowbray. They found in the covert from which the song takes its name, thence to Skeffington Earths, past Tilton Woods, by Tugby and Whetstone, where the field, as many as could get over, crossed the river Soar. Thence the hounds changing their fox, carried a head to Enderby Gorse, where they lost him, after a chase of two hours and fifteen minutes, the distance being twenty-eight miles. Continue reading The Billesden Coplow Run
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May 9th, 2021 
The Hunt Saboteur is a national disgrace
barking out loud, black mask on her face
get those dogs off,
get them off she did yell
until a swift kick from me mare
her voice it did quell
and sent the Hunt Saboteur scurrying up vale
to the full cry of hounds
drowning out her wails
whilst down in the valley
the hounds did prevail
and now on me hearth hangs a fine tail
as me and my hounds share
a bucket of ale
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August 3rd, 2020  Vintage woodcut illustration of a Eel
This dish is a favorite in Northern Europe, from the British Isles to Sweden.
Clean and skin the eels and cut them into pieces about 3/4-inch thick. Wash and drain the pieces, then dredge in fine salt and allow to stand from 30 minutes to 1 hour. Rinse off the salt, wipe the pieces dry, and rub them with a cut glove of garlic. Brush the eel with melted butter and broil until both sides are light brown. As an alternative, pieces may be sautéd in olive oil or other good salad oil.
Place the pieces of cooked eel on absorbent paper. When the pieces are cool, pack them in layers in a crock with a scattering of sliced onion, allspice, bay leaves, mustard seed, whole cloves, peppers, and mace between the layers of fish. Continue reading Pickled Eels
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August 2nd, 2020 
To Choose Poultry.
When fresh, the eyes should be clear and not sunken, the feet limp and pliable, stiff dry feet being a sure indication that the bird has not been recently killed; the flesh should be firm and thick and if the bird is plucked there should be no discoloration of the skin. Young male birds are considered the best.
Chickens, —The flesh of young chickens is the most delicate and easily assimilated of animal foods, which makes it especially suitable for invalids and persons whose digestion is weak. Few animals undergo so great a change with regard to the quality of their flesh as the domestic fowl. When quite young, cocks and hens are equally tender, but as chickens grow older the flesh of the cock is the first to toughen, and a cock a year old is fit only for conversion into soup. A hen of the same age affords a substantial and palatable dish. This rule respecting age does not apply to capons, which when well-fed and well-dressed for the table, are surpassed by few animals for delicacy of flavour. Even when three years old the capon is as tender as a chicken, with the additional advantage that his proper chicken flavour is more fully developed. The above remarks are applicable only to capons naturally fed and not crammed. The latter process may produce a handsome-looking and heavy bird, but when tested by cooking its inferiority will be only too apparent. As a rule, small-boned and short-legged poultry are generally found to be the more delicate in colour, flavour and fineness of flesh. Continue reading Mrs. Beeton’s Poultry & Game — Choosing Poultry
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May 9th, 2021 
” Here’s many a year to you !
Sportsmen who’ve ridden life straight.
Here’s all good cheer to you !
Luck to you early and late.
Here’s to the best of you !
You with the blood and the nerve.
Here’s to the rest of you !
What of a weak moment’s swerve ?
Face the grim fence, gate, or wall again :
Ride hard and straight in the van,
Life is to dare and deserve ! ”
1908. RH Carlisle
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August 1st, 2020  Foie gras with Sauternes, Photo by Laurent Espitallier As an Appetizer
- Pale dry Sherry, with or without bitters, chilled or not. Plain or mixed Vermouth, with or without bitters. A dry cocktail.
With Oysters, Clams or Caviar
- A dry flinty wine such as Chablis, Moselle, Champagne.
Continue reading Proper Wines to Serve with Food
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August 4th, 2020 
NAPOLEON’S PHARMACISTS.
Of the making of books about Napoleon there is no end, and the centenary of his death (May 5) is not likely to pass without adding to the number, but a volume on Napoleon”s pharmacists still awaits treatment by the student in this field of historical research. There is no lack of material. Not that Napoleon had any faith in drugs. Even during his fatal illness at St. Helena he caused his doctors ceaseless anxiety by his petty tendency to offer any or every excuse for shirking regular doses. But he knew that others thought differently, and delighted to tell the tale of a certain bread pill administered to the Empress Marie Louise by Baron Corvisart, and its marvellous effects. He seems to have taken an intelligent interest in chemistry, and even to have studied its rudiments with Bouillon-Lagrange in his earlier days. W’hen he reorganized France after the Revolution he appreciated the collaboration of men like Chaptal, and gained their devotion and admiration by his own wonderful intellectual activity and physical energy. Continue reading Napoleon’s Pharmacists
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July 31st, 2020 
It is a pity that the traditions and literature in praise of fly fishing have unconsciously hampered instead of expanded this graceful, effective sport. Many a sportsman has been anxious to share its joys, but appalled by the rapture of expression in describing its countless thrills and niceties he has been literally scared away from attempting to master the difficulties which he assumes must attend such an art. And thereby he has barred himself needlessly from an infinite wealth of sport and enjoyment. Continue reading Fly Casting Instructions
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July 30th, 2020  Salmon and Sturgeon Caviar – Photo by Thor Salmon caviar was originated about 1910 by a fisherman in the Maritime Provinces of Siberia, and the preparation is a modification of the sturgeon caviar method (Cobb 1919). Salomon caviar has found a good market in the U.S.S.R. and other European countries where it is known as “red caviar” to distinguish it from the sturgeon or “black caviar”. Although several attempts have been made to manufacture salmon caviar in the United States, only a few firms in the Pacific Northwest have operated successfully on a commercial scale. Their product is marketed mostly in New York and other eastern cities. A salmon-canning firm operating in the Bristol Ba area of Alaska also prepares salmon caviar, principally for export. Continue reading Salmon Caviar
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July 30th, 2020  Tom Oates, aka Nabokov at en.wikipedia No two commercial tuna salads are prepared by exactly the same formula, but they do not show the wide variety characteristic of herring salad. The recipe given here is typical. It is offered, however, only as a guide. The same recipe with minor variations to suit the taste may be used for salmon salad.
Tuna Salad I
Ingredients. Continue reading Commercial Tuna Salad Recipe
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July 29th, 2020  Dried Norwegian Salt Cod Fried fish cakes are sold rather widely in delicatessens and at prepared food counters of department stores in the Atlantic coastal area. This product has possibilities for other sections of the country.
Ingredients: Continue reading Commercial Fried Fish Cake Recipe
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May 29th, 2020 
Donate to the YouTube site owner Gabe and he might send you some chocolate….
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April 18th, 2020 
The element copper effectively kills viruses and bacteria.
Therefore it would reason and I will assert and not only assert but lay claim to the patents for copper mesh stints to be inserted in the arteries of patients presenting with severe cases of Covid-19 with a slow release dosage of Copper Sulfate woven in, those in need of ventilators and on death’s edge. I also lay claim to any and all copper mesh filtering systems for ventilator tubing and facial masks. I have a partner in this whom will not be named, a brilliant chemist who will be entitled to split any and all financial benefit from such claims. Continue reading Copper Kills Covid-19 and the Sun is Your Friend
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April 17th, 2020  The Ardabil Carpet – Made in the town of Ardabil in north-west Iran, the burial place of Shaykh Safi al-Din Ardabili, who died in 1334. The Shaykh was a Sufi leader, ancestor of Shah Ismail, founder of the Safavid dynasty (1501-1722). While the exact origins of the carpet are unclear, it’s believed to have been commissioned by the court for the shrine of the Shaykh, which, by the 16th century, had became a place of pilgrimage. (source: Victoria & Albert Museum) Carpet Cleaners.
Powder Form
Sal soda…8 ounces av. (hydrated sodium carbonate)( Na2CO3∙10H2O) or soda ash.
Borax…….4 ounces av.
Both should be in powder.
In using, this amount of material is to be dissolved in a gallon of water, then mix this with a solution of a pound of soap (any good washing soap) in 4 gallons of water. Apply this combination, preferably warm, to the carpet with a scrubbing brush, remove the lather with a wooden scraper, and dry the carpet with a flannel cloth. Continue reading Carpet Cleaner Formulae
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April 8th, 2020 
Take to every quart of water one pound of Malaga raisins, rub and cut the raisins small, and put them to the water, and let them stand ten days, stirring once or twice a day. You may boil the water an hour before you put it to the raisins, and let it stand to cool. At ten days’ end strain out your liquor, and put a little yeast to it; and at three days’ end put it in the vessel, and one sprig of dried wormwood. Let it be close stopped, and at three months’ end bottle it off.
[From: Old Time Recipes for Home Made Wines, Cordials and Liquerurs From Fruits, Flowers, Vegetables, and Shrubs, Compiled by Helen S. Wright, Boston, The Page Company, Publishers, Copyright 1909, by Dana Estes and Company, Fourth Impression, January. 1922 Printed by C.H. Simonds Company, Boston, Mass, USA]
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April 7th, 2020  A terrestial globe on which the tracts and discoveries are laid down from the accurate observations made by Capts Cook, Furneux, Phipps, published 1782 / globe by John Newton ; cartography by William Palmer, held by the State Library of New South Wales The British Library, using sophisticated filming equipment and software, have made available to the public quite stunning interactive videos of rare globes.
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January 21st, 2020 
Patek Phillipe hand makes the finest watches in the world. Click here to learn more.
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January 15th, 2020 
Roger Scruton – Why Beauty Matters (2009) from Mirza Akdeniz on Vimeo.
Click here for another site on which to view this video.
Sadly, Sir Roger Scruton passed away a few days ago—January 12th, 2020. Heaven has gained a great philosopher. Continue reading Why Beauty Matters — Sir Roger Scruton
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January 13th, 2020 
From Allen’s Indian Mail, December 3rd, 1851
BOMBAY.
MUSULMAN FANATICISM.
On the evening of November 15th, the little village of Mahim was the scene of a murder, perhaps the most determined which has ever stained the annals of Bombay. Three men were massacred in cold blood, in a house used by the Kojah caste, in open daylight, all in the middle of a densely-populated part of the town. Thirteen prisoners are in custody. Continue reading Slaughter in Bombay
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January 12th, 2020  Chen Lin, Water fowl, in Cahill, James. Ge jiang shan se (Hills Beyond a River: Chinese Painting of the Yuan Dynasty, 1279-1368, Taiwan edition). Taipei: Shitou chubanshe fen youxian gongsi, 1994. pl. 4:13, p. 180. Collection of the National Palace Museum, Taipei. scroll, light colors on paper, 35.7 x 47.5 cm
China has more ducks than any other country in the world. For this reason the Chinese have found interesting ways of converting the fowl into many palatable dishes. The duck used is the kind that dwells in marshes. The Muscovy duck is not a native of China and is called foreign duck.
FRIED DUCK
Clean and disjoint a young duck. Sprinkle with salt and pepper. Cover the bottom of frying pan with peanut oil about half an inch deep. When oil sizzles, put in the pieces of duck and fry slowly until a delicate brown, turning the pieces occasionally. Mix six tablespoons Chinese saucea in half a cup of water with a piece of shredded ginger, four tablespoonful of wine, and few green onion sprouts. Pour contents over the duck, cover, and let cook over slow fire for 20 minutes longer.
a(soyu or soy sauce)
Continue reading Chinese Duck Cooking — A Few Recipes
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January 12th, 2020 
It is unnecessary to point out that low-grade fruit may often be used to advantage in the preparation of vinegar. This has always been true in the case of apples and may be true with other fruit, especially grapes. The use of grapes for wine making is an outlet which in now to be denied, and one alternative is the manufacture of vinegar from such grapes as are undesirable for eating. The juice makes a very excellent vinegar, thought be some to be the superior to apple-cider vinegar. Continue reading The Preparation of Marketable Vinegar
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January 8th, 2020 
The greatest cause of failure in vinegar making is carelessness on the part of the operator. Intelligent separation should be made of the process into its various steps from the beginning to end.
PRESSING THE JUICE
The apples should be clean and ripe. If not clean, undesirable fermentations may develop which will injure the quality of the finished product. Fruit which is just ripe contains the maximum amount of sugar. If the fruit is too green or over-ripe there may not be sufficient sugar present for the final production of a per cent acetic acid. Dirt, grass, leaves, rotten and wormy fruit bear millions of bacteria, some of which are sure to be of undesirable varieties. These may be the cause of bad flavors, and may make the vinegar low in acid, off-color, and turbid. Continue reading Making Apple Cider Vinegar
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January 8th, 2020 
Take the large blue figs when pretty ripe, and steep them in white wine, having made some slits in them, that they may swell and gather in the substance of the wine.
Then slice some other figs and let them simmer over a fire in water until they are reduced to a kind of pulp.
Then strain out the water, pressing the pulp hard and pour it as hot as possible on the figs that are imbrued in the wine.
Let the quantities be nearly equal, but the water somewhat more than the wine and figs.
Let them stand twenty-four hours, mash them well together, and draw off what will run without squeezing.
Then press the rest, and if not sweet enough add a sufficient quantity of sugar to make it so.
Let it ferment, and add to it a little honey and sugar candy, then fine it with white of eggs, and a little isinglass, and draw it off for use.
[From: Old Time Recipes for Home Made Wines, Cordials and Liquerurs From Fruits, Flowers, Vegetables, and Shrubs, Compiled by Helen S. Wright, Boston, The Page Company, Publishers, Copyright 1909, by Dana Estes and Company, Fourth Impression, January. 1922 Printed by C.H. Simonds Company, Boston, Mass, USA]
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January 8th, 2020 
To learn more about Julian McDonnell, film director, click here.
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January 6th, 2020  Guarea guidonia Recipe
- 5 Per Cent Alcohol
- 8-24 Grain – Heroin Hydrochloride
- 120 Minims – Tincture Euphorbia Pilulifera
- 120 Minims – Syrup Wild Lettuce
- 40 Minims – Tincture Cocillana
- 24 Minims – Syrup Squill Compound
- 8 Gram – Ca(s)ecarin (P, D, & Co.)
- 8-100 Grain Menthol
Dose – One-half to one fluidrams (2 to 4 ct)
Guaranteed under The Food and Drug Act. June 30th, 1906 Guranty No. 6, Park, Davis & Co. Detroit Michigan
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March 10th, 2021 
The Queen Elizabeth Trust, or QEST, is an organisation dedicated to the promotion of British craftsmanship through the funding of scholarships and educational endeavours to include apprenticeships, trade schools, and traditional university classwork. The work of QEST is instrumental in keeping alive age old arts and crafts such as masonry, glassblowing, shoemaking, pottery, decorative painting, weaving, among others.
Artisans and artist may apply for scholarships to fund their apprenticeships and other traditional school based coursework. QEST also works in partnership with The Princess Foundation’s Building Arts Programme to promote a holistic approach to the building trades and related arts. The Princess Foundation was set up in 2018 as a merger of The Prince’s Foundation for Building Community, The Prince’s Regeneration Trust, The Great Steward of Scotland’s Dumfries House Trust and The Prince’s School of Traditional Arts.
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A Lecture Delivered at the Guildhall, March 2, 1853 by Rev. H.M. Scarth, M.A., Rector of Bathwick. To understand the ancient history of the country in which we live, to know something of the arts and manners of the people who have preceded us, to ascertain what we owe [...] Read more →
Hernando de Soto (c1496-1542) Spanish explorer and his men torturing natives of Florida in his determination to find gold. Hand-coloured engraving. John Judkyn Memorial Collection, Freshford Manor, Bath The print above depicts Spanish explorer Hernando de Soto and his band of conquistadors torturing Florida natives in order to extract information on where [...] Read more →
St.Helen’s on the Thames, photo by Momit From a Dictionary of the Thames from Oxford to the Nore. 1880 by Charles Dickens Abingdon, Berkshire, on the right bank, from London 103 3/4miles, from Oxford 7 3/4 miles. A station on the Great Western Railway, from Paddington 60 miles. The time occupied [...] Read more →
Nov. 12, 1898 Forest and Stream Pg. 396 The Veterans to the Front. Ironton. O., Oct. 28.—Editor Forest and Stream: I mail you a target made here today by Messrs. E. Lawton, G. Rogers and R. S. Dupuy. Mr. Dupuy is seventy-four years old, Mr. Lawton seventy-two. Mr. Rogers [...] Read more →
It is a pity that the traditions and literature in praise of fly fishing have unconsciously hampered instead of expanded this graceful, effective sport. Many a sportsman has been anxious to share its joys, but appalled by the rapture of expression in describing its countless thrills and niceties he has been literally [...] Read more →
The downloadable audio clip is of FDR’s Second Fireside Chat recorded on May 7th, 1933. FDR 2nd Fireside Chat - May 7, 1933 - 18.5MB The transcript that follows is my corrected version of the transcript that is found The American Presidency Project website that was created [...] Read more →
A terrestial globe on which the tracts and discoveries are laid down from the accurate observations made by Capts Cook, Furneux, Phipps, published 1782 / globe by John Newton ; cartography by William Palmer, held by the State Library of New South Wales The British Library, using sophisticated filming equipment and software, [...] Read more →
From Fores’s Sporting Notes and Sketches, A Quarterly Magazine Descriptive of British, Indian, Colonial, and Foreign Sport with Thirty Two Full Page Illustrations Volume 10 1893, London; Mssrs. Fores Piccadilly W. 1893, All Rights Reserved. GLIMPSES OF THE CHASE, Ireland a Hundred Years Ago. By ‘Triviator.’ FOX-HUNTING has, like Racing, [...] Read more →
To Clean Watch Chains. Gold or silver watch chains can be cleaned with a very excellent result, no matter whether they may be matt or polished, by laying them for a few seconds in pure aqua ammonia; they are then rinsed in alcohol, and finally. shaken in clean sawdust, free from sand. [...] Read more →
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Muscadine Jelly 6 cups muscadine grape juice 6 cups sugar 1 box Kraft Sure Gel or Ball Fruit Jell Home Top of [...] Read more →
Laurens’ portrait as painted during his time spent imprisoned in the Tower of London, where he was kept for over a year after being captured at sea while serving as the United States minister to the Netherlands during the Revolutionary War. The first Christian white man to be cremated in America was [...] Read more →
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Modern slow cookers come in all sizes and colors with various bells and whistles, including timers and shut off mechanisms. They also come with a serious design flaw, that being the lack of a proper domed lid. The first photo below depict a popular model Crock-Pot® sold far and wide [...] Read more →
Roger Scruton by Peter Helm This is one of those videos that the so-called intellectual left would rather not be seen by the general public as it makes a laughing stock of the idiots running the artworld, a multi-billion dollar business. https://archive.org/details/why-beauty-matters-roger-scruton or Click here to watch [...] Read more →
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WITCHCRAFT, SORCERY, MAGIC AND OTHER PSYCHOLOGICAL PHENOMENA AND THEIR IMPLICATIONS ON MILITARY AND PARAMILITARY OPERATIONS IN THE CONGO This report has been prepared in response to a query posed by ODCS/OPS, Department of the Army, regarding the purported use of witchcraft, sorcery, and magic by insurgent elements in the Republic [...] Read more →
From Allen’s Indian Mail, December 3rd, 1851 BOMBAY. MUSULMAN FANATICISM. On the evening of November 15th, the little village of Mahim was the scene of a murder, perhaps the most determined which has ever stained the annals of Bombay. Three men were massacred in cold blood, in a house used [...] Read more →
From A History of Fowling, Being an Account of the Many Curios Devices by Which Wild Birds are, or Have Been, Captured in Different Parts of the World by Rev. H.A. MacPherson, M.A. THE RAVEN (Corvus corax) is generally accredited with a large endowment of mother wit. Its warning [...] Read more →
U.S. SENATE PERMANENT SUBCOMMITTEE ON INVESTIGATIONS STAFF REPORT ON DIVIDEND TAX ABUSE: HOW OFFSHORE ENTITIES DODGE TAXES ON U.S. STOCK DIVIDENDS September 11, 2008 EXECUTIVE SUMMARY Each year, the United States loses an estimated [...] Read more →
Click here to read the full text of the Hunting Act – 2004 Home Top of Pg. Read more →
Cleremont Club 44 Berkeley Square, London Home Top of Pg. Read more →
Dried Norwegian Salt Cod Fried fish cakes are sold rather widely in delicatessens and at prepared food counters of department stores in the Atlantic coastal area. This product has possibilities for other sections of the country. Ingredients: Home Top of [...] Read more →
Photo by Rebecca Humann Texas Tea Recipe 2 oz Cuervo Gold Tequila Home Top of [...] Read more →
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July 9, 1898. Forest and Stream Pg. 25 Some Notes on American Ship-Worms. [Read before the American Fishes Congress at Tampa.] While we wish to preserve and protect most of the products of our waters, these creatures we would gladly obliterate from the realm of living things. For [...] Read more →
Wine Making Grapes are the world’s leading fruit crop and the eighth most important food crop in the world, exceeded only by the principal cereals and starchytubers. Though substantial quantities are used for fresh fruit, raisins, juice and preserves, most of the world’s annual production of about 60 million [...] Read more →
Aug. 13, 1898 Forest and Stream, Pg. 125 Game Bag and Gun. Indian Modes of Hunting. III.—Foxes. The fox as a rule is a most wily animal, and numerous are the stories of his cunning toward the Indian hunter with his steel traps. Read more →
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ON THE ORIGIN OF SPECIES BY MEANS OF NATURAL SELECTION, OR THE PRESERVATION OF FAVOURED RACES IN THE STRUGGLE FOR LIFE. BY CHARLES DARWIN, M.A., FELLOW OF THE ROYAL, GEOLOGICAL, LINNÆAN, ETC., SOCIETIES ; AUTHOR OF ‘JOURNAL OF RESEARCHES DURING H.M.S. BEAGLE’S [...] Read more →
PAINTER-WORK, in the building trade. When work is painted one or both of two distinct ends is achieved, namely the preservation and the coloration of the material painted. The compounds used for painting—taking the word as meaning a thin protective or decorative coat—are very numerous, including oil-paint of many kinds, distemper, whitewash, [...] Read more →
Absolutely Brilliant! And as I am quite certain you will become a fan, there’s more! Home Top of Pg. Read more →
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Here, where these low lush meadows lie, We wandered in the summer weather, When earth and air and arching sky, Blazed grandly, goldenly together. And oft, in that same summertime, We sought and roamed these self-same meadows, When evening brought the curfew chime, And peopled field and fold with shadows. I mind me [...] Read more →
TROF. C. F. HOLDFER AND HIS 183LBS. TUNA, WITH BOATMAN JIM GARDNER. July 2, 1898. Forest and Stream Pg. 11 The Tuna Record. Avalon. Santa Catalina Island. Southern California, June 16.—Editor Forest and Stream: Several years ago the writer in articles on the “Game Fishes of the Pacific Slope,” in [...] Read more →
The Apex Building, headquarters of the Federal Trade Commission, on Constitution Avenue and 7th Streets in Washington, D.C.. The building was designed by Edward H. Bennett under the purview of Secretary of the Treasury Andrew W. Mellon, and was completed in 1938 at a cost of $125 million. Photo by Carol M. Highsmith [...] Read more →
From Conquest of the Tropics by Frederick Upham Adams Chapter VI – Birth of the United Fruit Company Only those who have lived in the tropic and are familiar with the hazards which confront the cultivation and marketing of its fruits can readily understand [...] Read more →
Como dome facade – Pliny the Elder – Photo by Wolfgang Sauber Work in Progress… THE VARNISHES. Every substance may be considered as a varnish, which, when applied to the surface of a solid body, gives it a permanent lustre. Drying oil, thickened by exposure to the sun’s heat or [...] Read more →
The following cure was found written on a front flyleaf in an 1811 3rd Ed. copy of The Sportsman’s Guide or Sportsman’s Companion: Containing Every Possible Instruction for the Juvenille Shooter, Together with Information Necessary for the Experienced Sportsman by B. Thomas. Transcript: Vaccinate your dogs when young [...] Read more →
Click here to read The First Greek Book by John Williams White The First Greek Book - 15.7MB IN MEMORIAM JOHN WILLIAMS WHITE The death, on May 9, of John Williams White, professor of Greek in Harvard University, touches a large number of classical [...] Read more →
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Sucker The components of any given market place include both physical structures set up to accommodate trading, and participants to include buyers, sellers, brokers, agents, barkers, pushers, auctioneers, agencies, and propaganda outlets, and banking or transaction exchange facilities. Markets are generally set up by sellers as it is in their [...] Read more →
Traditional British Christmas Pudding Recipe by Pen Vogler from the Charles Dickens Museum Ingredients 85 grams all purpose flour pinch of salt 170 grams Beef Suet 140 grams brown sugar tsp. mixed spice, allspice, cinnamon, cloves, &c 170 grams bread crumbs 170 grams raisins 170 grams currants 55 grams cut mixed peel Gram to [...] Read more →
Tom Oates, aka Nabokov at en.wikipedia No two commercial tuna salads are prepared by exactly the same formula, but they do not show the wide variety characteristic of herring salad. The recipe given here is typical. It is offered, however, only as a guide. The same recipe with minor variations to suit [...] Read more →
Chipping a Turpentine Tree DISTILLING TURPENTINE One of the Most Important Industries of the State of Georgia Injuring the Magnificent Trees Spirits, Resin, Tar, Pitch, and Crude Turpentine all from the Long Leaved Pine – “Naval Stores” So Called. Dublin, Ga., May 8. – One of the most important industries [...] Read more →
Jujitsu training 1920 in Japanese agricultural school. CHAPTER V THE VALUE OF EVEN TEMPER IN ATHLETICS—SOME OF THE FEATS THAT REQUIRE GOOD NATURE In the writer’s opinion it becomes necessary to make at this point some suggestions relative to a very important part of the training in jiu-jitsu. [...] Read more →
Furniture Polishing Cream. Animal oil soap…………………….1 onuce Solution of potassium hydroxide…. .5 ounces Beeswax……………………………1 pound Oil of turpentine…………………..3 pints Water, enough to make……………..5 pints Dissolve the soap in the lye with the aid of heat; add this solution all at once to the warm solution of the wax in the oil. Beat [...] Read more →
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Today I shall share a bit of market wisdom that will be hard to swallow for some Rolex owners, especially if they bought their Submariner at the top of the magical Covid Watch Bubble that has now collapsed. History often repeats itself, even in the stock market, but when [...] Read more →
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Oh Glorious England, verdant fields and wandering canals… In this wonderful series of videos, the CountryHouseGent takes the viewer along as he chugs up and down the many canals crisscrossing England in his classic Narrowboat. There is nothing like a free man charting his own destiny. Read more →
Kenilworth Abbey Fields – Photo by David Hunt Click here to read Kenilworth by Sir Walter Scott Click here to view Kenilworth Notes Home Top of Pg. Read more →
It is unnecessary to point out that low-grade fruit may often be used to advantage in the preparation of vinegar. This has always been true in the case of apples and may be true with other fruit, especially grapes. The use of grapes for wine making is an outlet which [...] Read more →
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The Diamond Empire Home Top of [...] Read more →
ORIGIN OF THE APOTHECARY. The origin of the apothecary in England dates much further back than one would suppose from what your correspondent, “A Barrister-at-Law,” says about it. It is true he speaks only of apothecaries as a distinct branch of the medical profession, but long before Henry VIII’s time [...] Read more →
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What is follows is an historical article that appeared in The Hartford Courant in 1916 about the arsenic murders carried out by Mrs. Archer-Gilligan. This story is the basis for the 1944 Hollywood film “Arsenic and Old Lace” starring Cary Grant and Priscilla Lane and directed by Frank Capra. The [...] Read more →
Country House Essays has returned after a good long summer holiday. More essays soon. Home Top of Pg. Read more →
Gilbert Stewart – Sir Joshua Reynolds SIR JOSHUA REYNOLDS‘ WORKING COLOURS, WITH THE ORDER IN WHICH THEY WERE ARRANGED ON HIS PALLETTE. “For painting the flesh, black, blue black, white, lake, carmine, orpiment, yellow ochre, ultramarine, and varnish. “To lay the [...] Read more →
The magician delighted in exposing spiritualists as con men and frauds. By EDMUND WILSON June 24, 1925 Houdini is a short strong stocky man with small feet and a very large head. Seen from the stage, his figure, with its short legs and its pugilist’s proportions, is less impressive than at close [...] Read more →
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Noel Desenfans and Sir Francis Bourgeois, circa 1805 by Paul Sandby, watercolour on paper The Dulwich Picture Gallery was England’s first purpose-built art gallery and considered by some to be England’s first national gallery. Founded by the bequest of Sir Peter Francis Bourgois, dandy, the gallery was built to display his vast [...] Read more →
King Leopold Butcher of the Congo For the somewhat startling suggestion in the heading of this interview, the missionary interviewed is in no way responsible. The credit of it, or, if you like, the discredit, belongs entirely to the editor of the Review, who, without dogmatism, wishes to pose the question as [...] Read more →
Dec. 10, 1898 Forest and Stream Pg. 477-479 Zulu. The little ship shown in the accompanying plans needs no description, as she speaks for herself, a handsome and shipshape craft that a man may own for years without any fear that she will go to pieces [...] Read more →
Jul. 30, 1898 Forest and Stream Pg. 87 Indian Mode of Hunting. I.—Beaver. Wa-sa-Kejic came over to the post early one October, and said his boy had cut his foot, and that he had no one to steer his canoe on a proposed beaver hunt. Now [...] Read more →
Notes on the intaglio processes of the most expensive book on birds available for sale in the world today. The Audubon prints in “The Birds of America” were all made from copper plates utilizing four of the so called “intaglio” processes, engraving, etching, aquatint, and drypoint. Intaglio [...] Read more →
by John Partridge,drawing,1825 From the work of Sir Charles Lock Eastlake entitled Materials for a history of oil painting, (London: Longman, Brown, Green, and Longmans, 1846), we learn the following: The effect of oil at certain temperatures, in penetrating “the minute pores of the amber” (as Hoffman elsewhere writes), is still more [...] Read more →
Dec. 24, 1898 Forest and Stream Pg. 513-514 The Standard Navy Boats. Above we find, The accompanying illustrations show further details of the standard navy boats, the lines of which appeared last week. In all of these boats, as stated previously, the quality of speed has been given [...] Read more →
Twinings London – photo by Elisa.rolle Is the tea in your cup genuine? The fact is, had one been living in the early 19th Century, one might occasionally encounter a counterfeit cup of tea. Food adulterations to include added poisonings and suspect substitutions were a common problem in Europe at [...] Read more →
A General Process for Making Wine. Gathering the Fruit Picking the Fruit Bruising the Fruit Vatting the Fruit Vinous Fermentation Drawing the Must Pressing the Must Casking the Must Spirituous Fermentation Racking the Wine Bottling and Corking the Wine Drinking the Wine GATHERING THE FRUIT. It is of considerable consequence [...] Read more →
The 1896 Victorian terracotta Bell Edison Telephone Building – 17 & 19 Newhall Street, Birmingham, England. A grade I listed building designed by Frederick Martin of the firm Martin & Chamberlain. Now offices for firms of architects. Photographed 10 May 2006 by Oosoom [Reprint from Victoria and Albert Museum included below on [...] Read more →
The arsenicals (compounds which contain the heavy metal element arsenic, As) have a long history of use in man – with both benevolent and malevolent intent. The name ‘arsenic’ is derived from the Greek word ‘arsenikon’ which means ‘potent'”. As early as 2000 BC, arsenic trioxide, obtained from smelting copper, was used [...] Read more →
Are you considering purchasing a copper water pitcher for storing drinking water but have questions about the effects on your health? The following study may help jump-start your research. Storing Drinking-water in Copper pots Kills Contaminating Diarrhoeagenic Bacteria ABSTRACT Microbially-unsafe water is [...] Read more →
Artisans world-wide spend a fortune on commercial brand oil-based gold leaf sizing. The most popular brands include Luco, Dux, and L.A. Gold Leaf. Pricing for quart size containers range from $35 to $55 depending upon retailer pricing. Fast drying sizing sets up in 2-4 hours depending upon environmental conditions, humidity [...] Read more →
J.P. Morgan Patent #8,452,703 Method and system for processing internet payments using the electronic funds transfer network. Abstract Embodiments of the invention include a method and system for conducting financial transactions over a payment network. The method may include associating a payment address of an account [...] Read more →
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Saint Francis of Assisi, founder of the mendicant Order of Friars Minor, as painted by El Greco. Catholic religious order Catholic religious orders are one of two types of religious institutes (‘Religious Institutes’, cf. canons 573–746), the major form of consecrated life in the Roman Catholic Church. They are organizations of laity [...] Read more →
The following are transcripts of two letters written by the Founding Father Thomas Jefferson on the subject of seed saving. “November 27, 1818. Monticello. Thomas Jefferson to Henry E. Watkins, transmitting succory seed and outlining the culture of succory.” [Transcript] Thomas Jefferson Correspondence Collection Collection 89 Read more →
In July of 1968, the National Aeronautics and Space Administration(NASA), published NASA Technical Report TR R-277 titled Chronological Catalog of Recorded Lunar Events. The catalog begins with the first entry dated November 26th, 1540 at ∼05h 00m: Feature: Region of Calippus2 Description: Starlike appearance on dark side Observer: Observers at Worms Reference: [...] Read more →
THE ABC OF THE FEDERAL RESERVE SYSTEM WH Y THE FEDERAL RESERVE SYSTEM WAS CALLED INTO BEING, THE MAIN FEATURES OF ITS ORGANIZATION , AND HOW IT WORKS B Y EDWIN WALTER KEMMERER, PH.D. PROFESSOR OF ECONOMICS AND FINANCE IN PRINCETON UNIVERSITY AND MEMBER OF [...] Read more →
FRIED SQUIRREL & BISCUIT GRAVY 3-4 Young Squirrels, dressed and cleaned 1 tsp. Morton Salt or to taste 1 tsp. McCormick Black Pepper or to taste 1 Cup Martha White All Purpose Flour 1 Cup Hog Lard – Preferably fresh from hog killing, or barbecue table Cut up three to [...] Read more →
Royal Exchange and The Bank of England From How to Make Money; and How to Keep it, Or, Capital and Labor based on the works of Thomas A. Davies Revised & Rewritten with Additions by Henry A. Ford A.M. – 1884 CHAPTER XXVI BANKING AND INSURANCE. I [...] Read more →
Aw, the good old days, meet in the coffee shop with a few friends, click open the Zippo, inhale a glorious nosegay of lighter fluid, fresh roasted coffee and a Marlboro cigarette…. A Meta-analysis of Coffee Drinking, Cigarette Smoking, and the Risk of Parkinson’s Disease We conducted a [...] Read more →
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THE answer to the question, What is fortune has never been, and probably never will be, satisfactorily made. What may be a fortune for one bears but small proportion to the colossal possessions of another. The scores or hundreds of thousands admired and envied as a fortune in most of our communities [...] Read more →
CLAIRVOYANCE by C. W. Leadbeater Adyar, Madras, India: Theosophical Pub. House [1899] CHAPTER IX – METHODS OF DEVELOPMENT When a men becomes convinced of the reality of the valuable power of clairvoyance, his first question usually is, “How can [...] Read more →
The Queen Elizabeth Trust, or QEST, is an organisation dedicated to the promotion of British craftsmanship through the funding of scholarships and educational endeavours to include apprenticeships, trade schools, and traditional university classwork. The work of QEST is instrumental in keeping alive age old arts and crafts such as masonry, glassblowing, shoemaking, [...] Read more →
BOOKS CONDEMNED TO BE BURNT. By JAMES ANSON FARRER, LONDON ELLIOT STOCK, 62, PATERNOSTER ROW 1892 ———- WHEN did books first come to be burnt in England by the common hangman, and what was [...] Read more →
A rhetorical question? Genuine concern? In this essay we are examining another form of matter otherwise known as national literary matters, the three most important of which being the Matter of Rome, Matter of France, and the Matter of England. Our focus shall be on the Matter of England or [...] Read more →
John Atkinson Grimshaw – Glasgow Saturday Night Home Top of Pg. Read more →
Photo Caption: The Marquis of Zetland, KC, PC – otherwise known as Lawrence Dundas Son of: John Charles Dundas and: Margaret Matilda Talbot born: Friday 16 August 1844 died: Monday 11 March 1929 at Aske Hall Occupation: M.P. for Richmond Viceroy of Ireland Vice Lord Lieutenant of North Yorkshire Lord – in – Waiting [...] Read more →
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Silverfish damage to book – photo by Micha L. Rieser The beauty of hunting silverfish is that they are not the most clever of creatures in the insect kingdom. Simply take a small clean glass jar and wrap it in masking tape. The masking tape gives the silverfish something to [...] Read more →
VITRUVIUS The Ten Books on Architecture TRANSLATED By MORRIS HICKY MORGAN, PH.D., LL.D. LATE PROFESSOR OF CLASSICAL PHILOLOGY IN HARVARD UNIVERSITY WITH ILLUSTRATIONS AND ORIGINAL DESINGS PREPARED UNDER THE DIRECTION OF HERBERT LANGFORD WARREN, A.M. NELSON ROBINSON JR. PROFESSOR OF ARCHITECTURE IN HARVARD [...] Read more →
IT requires a far search to gather up examples of furniture really representative in this kind, and thus to gain a point of view for a prospect into the more ideal where furniture no longer is bought to look expensively useless in a boudoir, but serves everyday and commonplace need, such as [...] Read more →
Richard Barker KJ Title Pg. Robert Barker was the printer of the first edition of the King James Bible in 1611. He was the printer to King James I and son of Christopher Barker, printer to Queen Victoria I. Home Top of Pg. Read more →
Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed. THE PUBLIC ATTITUDE TOWARD SPECULATION THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an overwhelming majority [...] Read more →
Charles Dickens wrote much more than novels. In fact he turned out several very interesting dictionaries to include one of London, one of Paris and one on London’s long meandering river Thames. Click here to read a copy of the Dictionary of the Thames. Home Top of Pg. Read more →
Filed under Miscellaneous. The Jubbulpore School of Industry is so thriving that the pupils, 800 in number, are obliged to work till ten o’clock at night to complete their orders; this they do most cheerfully. They are all Thugs, or the children of Thugs, and the hands which now ply [...] Read more →
Dominion, Royal St. Lawrence Yacht Club,Winner of Seawanhaka Cup, 1898. The Tail Wags the Dog. The following is a characteristic sample of those broad and liberal views on yachting which are the pride of the Boston Herald. Speaking of the coming races for the Seawanhaka international challenge cup, it says: [...] Read more →
Paul Thorpe, Brighton, U.K. The YouTube watch collecting world is rather tight-knit and small, but growing, as watches became a highly coveted commodity during the recent world-wide pandemic and fueled an explosion of online watch channels. There is one name many know, The Time Piece Gentleman. This name for me [...] Read more →
1 garlic clove, cut in half 1 8-oz. pkg. Philadelphia Brand Cream Cheese 3 tablespoons clam broth 1 7-to 7 1/2-oz. can minced clams, drained Home Top of [...] Read more →
Man looks at severed hand and foot….for refusing to climb a tree to cut rubber for King Leopold Click here to read The Crime of the Congo by Arthur Conan Doyle Victim of King Leopold of Belgium Click on the link below for faster download. The [...] Read more →
*note – Billesdon and Billesden have both been used to name the hunt. BILLESDEN COPLOW POEM [From “Reminiscences of the late Thomas Assheton Smith, Esq”] The run celebrated in the following verses took place on the 24th of February, 1800, when Mr. Meynell hunted Leicestershire, and has since been [...] Read more →
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The Chicago portion of the The Great Train Story at the Museum of Science and Industry in Chicago. by Interiority Home Top of Pg. Read more →
Note on Watercolour: F.A. Molony (fl. 1930-1938) was a Major in the Royal Engineers. The National Army Museum hold his work. His work was also shown at an exhibition of officers work at the R.B.A. Galleries (Army Officers’ Art Society) Description from Youtube: June 2015 will see [...] Read more →
? This video by AT Restoration is the best hands on video I have run across on the basics of classic upholstery. Watch a master at work. Simply amazing. Tools: Round needles: https://amzn.to/2S9IhrP Double pointed hand needle: https://amzn.to/3bDmWPp Hand tools: https://amzn.to/2Rytirc Staple gun (for beginner): https://amzn.to/2JZs3x1 Compressor [...] Read more →
Dr. David Starkey, the UK’s premiere historian, speaks to the modern and fleeting notion of “cancel culture”. Starkey’s brilliance is unparalleled and it has become quite obvious to the world’s remaining Western scholars willing to stand on intellectual integrity that a few so-called “Woke Intellectuals” most certainly cannot undermine [...] Read more →
A Real Soda Jerk FORMULAS FROM VARIOUS SOURCES. Pineapple Frappe. Water, 1 gallon; sugar 2 pounds of water. 61/2 pints, and simple syrup. 2 1/2 pints; 2 pints of pineapple stock or 1 pint of pineapple stock and 1 pint of grated pineapple juice of 6 lemons. Mix, [...] Read more →
Early Texas photo of Tarpon catch – Not necessarily the one mentioned below… July 2, 1898. Forest and Stream Pg.10 Texas Tarpon. Tarpon, Texas.—Mr. W. B. Leach, of Palestine, Texas, caught at Aransas Pass Islet, on June 14, the largest tarpon on record here taken with rod and reel. The [...] Read more →
Baking is a very similar process to roasting: the two often do duty for one another. As in all other methods of cookery, the surrounding air may be several degrees hotter than boiling water, but the food is no appreciably hotter until it has lost water by evaporation, after which it may [...] Read more →
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An angler with a costly pole Surmounted with a silver reel, Carven in quaint poetic scroll- Jointed and tipped with finest steel— With yellow flies, Whose scarlet eyes And jasper wings are fair to see, Hies to the stream Whose bubbles beam Down murmuring eddies wild and free. And casts the line with sportsman’s [...] Read more →
John Keats Four Seasons fill the measure of the year; There are four seasons in the mind of man: He has his lusty spring, when fancy clear Takes in all beauty with an easy span; He has his Summer, when luxuriously Spring’s honied cud of youthful thoughts he loves To ruminate, and by such [...] Read more →
EIGHTEEN GALLONS is here give as a STANDARD for all the following Recipes, it being the most convenient size cask to Families. See A General Process for Making Wine If, however, only half the quantity of Wine is to be made, it is but to divide the portions of [...] Read more →
Hebborn Piranesi Before meeting with an untimely death at the hand of an unknown assassin in Rome on January 11th, 1996, master forger Eric Hebborn put down on paper a wealth of knowledge about the art of forgery. In a book published posthumously in 1997, titled The Art Forger’s Handbook, Hebborn suggests [...] Read more →
Resolution adapted at the New Orleans Convention of the American Institute of Banking, October 9, 1919: “Ours is an educational association organized for the benefit of the banking fraternity of the country and within our membership may be found on an equal basis both employees and employers; [...] Read more →
The following highly collectible Franklin Library Signed Editions were published between 1977 and 1982. They are all fully leather bound with beautiful covers and contain gorgeous and rich silk moire endpapers. Signatures are protected by unattached tissue inserts. The values listed are average prices that were sought by [...] Read more →
It was a strange assignment. I picked up the telegram from desk and read it a third time. NEW YORK, N.Y., MAY 9, 1949 HAVE BEEN INVESTIGATING FLYING SAUCER MYSTERY. FIRST TIP HINTED GIGANTIC HOAX TO COVER UP OFFICIAL SECRET. BELIEVE IT MAY HAVE BEEN PLANTED TO HIDE [...] Read more →
Roger Scruton – Why Beauty Matters (2009) from Mirza Akdeniz on Vimeo. Click here for another site on which to view this video. Sadly, Sir Roger Scruton passed away a few days ago—January 12th, 2020. Heaven has gained a great philosopher. Home Top of [...] Read more →
NEWSPAPER.-Printed sheets published at stated intervals, chiefly for the purpose of conveying intelligence on current events. The Romans wrote out an account of the most memorable occurrences of the day, which were sent to public officials. They were entitled Acta Durna, and read substantially like the local column of a [...] Read more →
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Take the large blue figs when pretty ripe, and steep them in white wine, having made some slits in them, that they may swell and gather in the substance of the wine. Then slice some other figs and let them simmer over a fire in water until they are reduced [...] Read more →
THE sense of a consecutive tradition has so completely faded out of English art that it has become difficult to realise the meaning of tradition, or the possibility of its ever again reviving; and this state of things is not improved by the fact that it is due to uncertainty of purpose, [...] Read more →
Sennen Cove at Dusk – photo by Jim Champion – 2005 Home Top of Pg. Read more →
Eadweard Muybridge was a fascinating character. Click here to learn how Eadweard committed “Justifiable Homicide” after shooting his wife’s lover in 1874. Home Top of Pg. Read more →
Wojna Kalmarska – 1611 The Kalmar War From The Historian’s History of the World (In 25 Volumes) by Henry Smith William L.L.D. – Vol. XVI.(Scandinavia) Pg. 308-310 The northern part of the Scandinavian peninsula, as already noticed, had been peopled from the remotest times by nomadic tribes called Finns or Cwenas by [...] Read more →
Mocking Bird Food. Hemp seed……….2 pounds Rape seed………. .1 pound Crackers………….1 pound Rice…………….1/4 pound Corn meal………1/4 pound Lard oil…………1/4 pound Home Top of Pg. Read more →
Hudson Bay: Trappers, 1892. N’Talking Musquash.’ Fur Trappers Of The Hudson’S Bay Company Talking By A Fire. Engraving After A Drawing By Frederic Remington, 1892. Indian Modes of Hunting. IV.—Musquash. In Canada and the United States, the killing of the little animal known under the several names of [...] Read more →
INTRODUCTION The idea of compiling this little volume occurred to me while on a visit to some friends at their summer home in a quaint New England village. The little town had once been a thriving seaport, but now consisted of hardly more than a dozen old-fashioned Colonial houses facing [...] Read more →
The Effect of Magnetic Fields on Wound Healing Experimental Study and Review of the Literature Steven L. Henry, MD, Matthew J. Concannon, MD, and Gloria J. Yee, MD Division of Plastic Surgery, University of Missouri Hospital & Clinics, Columbia, MO Published July 25, 2008 Objective: Magnets [...] Read more →
Liquorice, the roots of Glycirrhiza Glabra, a perennial plant, a native of the south of Europe, but cultivated to some extent in England, particularly at Mitcham, in Surrey. Its root, which is its only valuable part, is long, fibrous, of a yellow colour, and when fresh, very juicy. [...] Read more →
The following recipes form the most popular items in a nine-course dinner program: BIRD’S NEST SOUP Soak one pound bird’s nest in cold water overnight. Drain the cold water and cook in boiling water. Drain again. Do this twice. Clean the bird’s nest. Be sure [...] Read more →
Reprint from the Royal Collection Trust Website The meeting between Henry VIII and Francis I, known as the Field of the Cloth of Gold, took place between 7 to 24 June 1520 in a valley subsequently called the Val d’Or, near Guisnes to the south of Calais. The [...] Read more →
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The low level of work stoppages of recent years also attests to concern about job security. Testimony of Chairman Alan Greenspan The Federal Reserve’s semiannual monetary policy report Before the Committee on Banking, Housing, and Urban Affairs, U.S. Senate February 26, 1997 Iappreciate the opportunity to appear before this Committee [...] Read more →
Click here to access the world’s most powerful Import/Export Research Database on the Planet. With this search engine one is able to access U.S. Customs and other government data showing suppliers for any type of company in the United States. Home Top of Pg. Read more →
Cabildo circa 1936 The Cabildo houses a rare copy of Audubon’s Bird’s of America, a book now valued at $10 million+. Should one desire to visit the Cabildo, click here to gain free entry with a lowcost New Orleans Pass. Home Top of [...] Read more →
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Notes on the intaglio processes of the most expensive book on birds available for sale in the world today. The Audubon prints in “The Birds of America” were all made from copper plates utilizing four of the so called “intaglio” processes, engraving, etching, aquatint, and drypoint. Intaglio [...] Read more →
Sucker The components of any given market place include both physical structures set up to accommodate trading, and participants to include buyers, sellers, brokers, agents, barkers, pushers, auctioneers, agencies, and propaganda outlets, and banking or transaction exchange facilities. Markets are generally set up by sellers as it is in their [...] Read more →
Robert W. Service (b.1874, d.1958) There are strange things done in the midnight sun By the men who moil for gold; The Arctic trails have their secret tales That would make your blood run cold; The Northern Lights have seen queer sights, But the queerest they ever did see Was that night [...] Read more →
King George IV was known far and wide as the dandy king, incompetent, ugly, and vulgar. As Prince regent, prior to his assent to the throne, he kept fast company with Beau Brummel, King of Dandies, a man sixteen years his younger. And decadence followed. King George was a gambler, philanderer, and [...] Read more →
NAPOLEON’S PHARMACISTS. Of the making of books about Napoleon there is no end, and the centenary of his death (May 5) is not likely to pass without adding to the number, but a volume on Napoleon”s pharmacists still awaits treatment by the student in this field of historical research. There [...] Read more →
Biograph Theater, where John Dillinger was gunned down by the FBI on July 22, 1934 The Great Depression was on—highway based crime was rampant, the gangsters dressed as well as the bankers they robbed, and and Henry Ford’s big beautiful V8 sedan was the getaway car of choice for both wheelman and [...] Read more →
“Saint John’s Gate, Clerkenwell, the main gateway to the Priory of Saint John of Jerusalem,” black and white photograph by the British photographer Henry Dixon, 1880. The church was founded in the 12th century by Jordan de Briset, a Norman knight. Prior Docwra completed the gatehouse shown in this photograph in 1504. The gateway [...] Read more →
The rigging of an old square rig in London, United Kingdom. Photograph taken by Melongrower. Home Top of Pg. Read more →
Tom Oates, aka Nabokov at en.wikipedia No two commercial tuna salads are prepared by exactly the same formula, but they do not show the wide variety characteristic of herring salad. The recipe given here is typical. It is offered, however, only as a guide. The same recipe with minor variations to suit [...] Read more →
KING ARTHUR AND HIS KNIGHTS On the decline of the Roman power, about five centuries after Christ, the countries of Northern Europe were left almost destitute of a national government. Numerous chiefs, more or less powerful, held local sway, as far as each could enforce his dominion, and occasionally those [...] Read more →
It was a strange assignment. I picked up the telegram from desk and read it a third time. NEW YORK, N.Y., MAY 9, 1949 HAVE BEEN INVESTIGATING FLYING SAUCER MYSTERY. FIRST TIP HINTED GIGANTIC HOAX TO COVER UP OFFICIAL SECRET. BELIEVE IT MAY HAVE BEEN PLANTED TO HIDE [...] Read more →
From The How and When, An Authoritative reference reference guide to the origin, use and classification of the world’s choicest vintages and spirits by Hyman Gale and Gerald F. Marco. The Marco name is of a Chicago family that were involved in all aspects of the liquor business and ran Marco’s Bar [...] Read more →
Gary Kravit is an airline pilot and artist. He also owns and operates https://theultimatetaboret.com. You may view Gary’s art at https://garrykravitart.blogspot.com/ Home Top of Pg. Read more →
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NEWSPAPER.-Printed sheets published at stated intervals, chiefly for the purpose of conveying intelligence on current events. The Romans wrote out an account of the most memorable occurrences of the day, which were sent to public officials. They were entitled Acta Durna, and read substantially like the local column of a [...] Read more →
Filed under Miscellaneous. The Jubbulpore School of Industry is so thriving that the pupils, 800 in number, are obliged to work till ten o’clock at night to complete their orders; this they do most cheerfully. They are all Thugs, or the children of Thugs, and the hands which now ply [...] Read more →
Linseed oil is readily available in many oil painters’ studios. Yardley London Shea Butter Soap can be purchased from a dollar store or pound shop on the cheap. These two ingredients make for the basis of an excellent cleaning system for cleaning oil painting brushes. Home Top of [...] Read more →
THE ABC OF THE FEDERAL RESERVE SYSTEM WH Y THE FEDERAL RESERVE SYSTEM WAS CALLED INTO BEING, THE MAIN FEATURES OF ITS ORGANIZATION , AND HOW IT WORKS B Y EDWIN WALTER KEMMERER, PH.D. PROFESSOR OF ECONOMICS AND FINANCE IN PRINCETON UNIVERSITY AND MEMBER OF [...] Read more →
The existence of large bodies of men having no other means of subsistence than those afforded by plunder, is, in all countries, too common to excite surprise; and, unhappily, organized bands of assassins are not peculiar to India! The associations of murderers known by the name of Thugs present, however, [...] Read more →
In July of 1968, the National Aeronautics and Space Administration(NASA), published NASA Technical Report TR R-277 titled Chronological Catalog of Recorded Lunar Events. The catalog begins with the first entry dated November 26th, 1540 at ∼05h 00m: Feature: Region of Calippus2 Description: Starlike appearance on dark side Observer: Observers at Worms Reference: [...] Read more →
Citrus Fruit Culture THE PRINCIPAL fruit and nut trees grown commercially in the United States (except figs, tung, and filberts) are grown as varieties or clonal lines propagated on rootstocks. Almost all the rootstocks are grown from seed. The resulting seedlings then are either budded or grafted with propagating wood [...] Read more →
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The Apex Building, headquarters of the Federal Trade Commission, on Constitution Avenue and 7th Streets in Washington, D.C.. The building was designed by Edward H. Bennett under the purview of Secretary of the Treasury Andrew W. Mellon, and was completed in 1938 at a cost of $125 million. Photo by Carol M. Highsmith [...] Read more →
King Arthur, Legends, Myths & Maidens is a massive book of Arthurian legends. This limited edition paperback was just released on Barnes and Noble at a price of $139.00. Although is may seem a bit on the high side, it may prove to be well worth its price as there are only [...] Read more →
Muscadine Jelly 6 cups muscadine grape juice 6 cups sugar 1 box Kraft Sure Gel or Ball Fruit Jell Home Top of [...] Read more →
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THE sense of a consecutive tradition has so completely faded out of English art that it has become difficult to realise the meaning of tradition, or the possibility of its ever again reviving; and this state of things is not improved by the fact that it is due to uncertainty of purpose, [...] Read more →
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Mocking Bird Food. Hemp seed……….2 pounds Rape seed………. .1 pound Crackers………….1 pound Rice…………….1/4 pound Corn meal………1/4 pound Lard oil…………1/4 pound Home Top of Pg. Read more →
A rhetorical question? Genuine concern? In this essay we are examining another form of matter otherwise known as national literary matters, the three most important of which being the Matter of Rome, Matter of France, and the Matter of England. Our focus shall be on the Matter of England or [...] Read more →
Nov. 12, 1898 Forest and Stream Pg. 396 The Veterans to the Front. Ironton. O., Oct. 28.—Editor Forest and Stream: I mail you a target made here today by Messrs. E. Lawton, G. Rogers and R. S. Dupuy. Mr. Dupuy is seventy-four years old, Mr. Lawton seventy-two. Mr. Rogers [...] Read more →
Mortlake Tapestries at Chatsworth House Click here to learn more about the Mortlake Tapestries of Chatsworth The Mortlake Tapestries were founded by Sir Francis Crane. From the Dictionary of National Biography, 1885-1900, Volume 13 Crane, Francis by William Prideaux Courtney CRANE, Sir FRANCIS (d. [...] Read more →
The first published illustration of Nicotiana tabacum by Pena and De L’Obel, 1570–1571 (shrpium adversana nova: London). Tobacco can be used for medicinal purposes, however, the ongoing American war on smoking has all but obscured this important aspect of ancient plant. Tobacco is considered to be an indigenous plant of [...] Read more →
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The Racing Knockabout Gosling. Gosling was the winning yacht of 1897 in one of the best racing classes now existing in this country, the Roston knockabout class. The origin of this class dates back about six years, when Carl, a small keel cutter, was built for C. H. [...] Read more →
Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed. THE PUBLIC ATTITUDE TOWARD SPECULATION THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an overwhelming majority [...] Read more →
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Reprint from The Royal Collection Trust website: Kneller was born in Lubeck, studied with Rembrandt in Amsterdam and by 1676 was working in England as a fashionable portrait painter. He painted seven British monarchs (Charles II, James II, William III, Mary II, Anne, George I and George II), though his [...] Read more →
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Nov. 5. 1898 Forest and Stream Pg. 371-372 The Black Grouper or Jewfish. New Smyrna, Fla., Oct. 21.—Editor Forest and Stream: It is not generally known that the fish commonly called jewfish. warsaw and black grouper are frequently caught at the New Smyrna bridge [...] Read more →
Absolutely Brilliant! And as I am quite certain you will become a fan, there’s more! Home Top of Pg. Read more →
Mudlarks of London Mudlarking along the Thames River foreshore is controlled by the Port of London Authority. According to the Port of London website, two type of permits are issued for those wishing to conduct metal detecting, digging, or searching activities. Standard – allows digging to a depth of 7.5 [...] Read more →
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To Choose Poultry. When fresh, the eyes should be clear and not sunken, the feet limp and pliable, stiff dry feet being a sure indication that the bird has not been recently killed; the flesh should be firm and thick and if the bird is plucked there should be no [...] Read more →
Guarea guidonia Recipe 5 Per Cent Alcohol 8-24 Grain – Heroin Hydrochloride 120 Minims – Tincture Euphorbia Pilulifera 120 Minims – Syrup Wild Lettuce 40 Minims – Tincture Cocillana 24 Minims – Syrup Squill Compound 8 Gram – Ca(s)ecarin (P, D, & Co.) 8-100 Grain Menthol Dose – One-half to one fluidrams (2 to [...] Read more →
Foie gras with Sauternes, Photo by Laurent Espitallier As an Appetizer Pale dry Sherry, with or without bitters, chilled or not. Plain or mixed Vermouth, with or without bitters. A dry cocktail. With Oysters, Clams or Caviar A dry flinty wine such as Chablis, Moselle, Champagne. Home Top of [...] Read more →
Chipping a Turpentine Tree DISTILLING TURPENTINE One of the Most Important Industries of the State of Georgia Injuring the Magnificent Trees Spirits, Resin, Tar, Pitch, and Crude Turpentine all from the Long Leaved Pine – “Naval Stores” So Called. Dublin, Ga., May 8. – One of the most important industries [...] Read more →
Add the following ingredients to a four or six quart crock pot, salt & pepper to taste keeping in mind that salt pork is just that, cover with water and cook on high till it boils, then cut back to low for four or five hours. A slow cooker works well, I [...] Read more →
Click here to access the world’s most powerful Import/Export Research Database on the Planet. With this search engine one is able to access U.S. Customs and other government data showing suppliers for any type of company in the United States. Home Top of Pg. Read more →
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Cabildo circa 1936 The Cabildo houses a rare copy of Audubon’s Bird’s of America, a book now valued at $10 million+. Should one desire to visit the Cabildo, click here to gain free entry with a lowcost New Orleans Pass. Home Top of [...] Read more →
Baking is a very similar process to roasting: the two often do duty for one another. As in all other methods of cookery, the surrounding air may be several degrees hotter than boiling water, but the food is no appreciably hotter until it has lost water by evaporation, after which it may [...] Read more →
To Clean Watch Chains. Gold or silver watch chains can be cleaned with a very excellent result, no matter whether they may be matt or polished, by laying them for a few seconds in pure aqua ammonia; they are then rinsed in alcohol, and finally. shaken in clean sawdust, free from sand. [...] Read more →
Furniture Polishing Cream. Animal oil soap…………………….1 onuce Solution of potassium hydroxide…. .5 ounces Beeswax……………………………1 pound Oil of turpentine…………………..3 pints Water, enough to make……………..5 pints Dissolve the soap in the lye with the aid of heat; add this solution all at once to the warm solution of the wax in the oil. Beat [...] Read more →
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H.F. Leonard was an instructor in wrestling at the New York Athletic Club. Katsukum Higashi was an instructor in Jujitsu. “I say with emphasis and without qualification that I have been unable to find anything in jujitsu which is not known to Western wrestling. So far as I can see, [...] Read more →
Dec. 10, 1898 Forest and Stream Pg. 477-479 Zulu. The little ship shown in the accompanying plans needs no description, as she speaks for herself, a handsome and shipshape craft that a man may own for years without any fear that she will go to pieces [...] Read more →
Laurens’ portrait as painted during his time spent imprisoned in the Tower of London, where he was kept for over a year after being captured at sea while serving as the United States minister to the Netherlands during the Revolutionary War. The first Christian white man to be cremated in America was [...] Read more →
Country House Essays has returned after a good long summer holiday. More essays soon. Home Top of Pg. Read more →
It is unnecessary to point out that low-grade fruit may often be used to advantage in the preparation of vinegar. This has always been true in the case of apples and may be true with other fruit, especially grapes. The use of grapes for wine making is an outlet which [...] Read more →
A Real Soda Jerk FORMULAS FROM VARIOUS SOURCES. Pineapple Frappe. Water, 1 gallon; sugar 2 pounds of water. 61/2 pints, and simple syrup. 2 1/2 pints; 2 pints of pineapple stock or 1 pint of pineapple stock and 1 pint of grated pineapple juice of 6 lemons. Mix, [...] Read more →
Felix Weihs de Weldon, age 96, died broke in the year 2003 after successive bankruptcies and accumulating $4 million dollars worth of debt. Most of the debt was related to the high cost of love for a wife living with Alzheimer’s. Health care costs to maintain his first wife, Margot, ran $500 per [...] Read more →
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July, 16, l898 Forest and Stream Pg. 48 Tuna and Tarpon. New York, July 1.—Editor Forest and Stream: If any angler still denies the justice of my claim, as made in my article in your issue of July 2, that “the tuna is the grandest game [...] Read more →
It is a pity that the traditions and literature in praise of fly fishing have unconsciously hampered instead of expanded this graceful, effective sport. Many a sportsman has been anxious to share its joys, but appalled by the rapture of expression in describing its countless thrills and niceties he has been literally [...] Read more →
Modern slow cookers come in all sizes and colors with various bells and whistles, including timers and shut off mechanisms. They also come with a serious design flaw, that being the lack of a proper domed lid. The first photo below depict a popular model Crock-Pot® sold far and wide [...] Read more →
Cleremont Club 44 Berkeley Square, London Home Top of Pg. Read more →
Vintage woodcut illustration of a Eel This dish is a favorite in Northern Europe, from the British Isles to Sweden. Clean and skin the eels and cut them into pieces about 3/4-inch thick. Wash and drain the pieces, then dredge in fine salt and allow to stand from 30 [...] Read more →
Stoke Park Pavillions Stoke Park Pavilions, UK, view from A405 Road. photo by Wikipedia user Cj1340 From Wikipedia: Stoke Park – the original house Stoke park was the first English country house to display a Palladian plan: a central house with balancing pavilions linked by colonnades or [...] Read more →
Fred Kummerow on statin drugs (excerpt) from Jeremy Stuart on Vimeo. Dr. Kummerow passed away at the ripe old age of 102 in 2017. Click here to visit Dr. Mercola’s website. Home Top of Pg. Read more →
WIPO HQ Geneva UNITED STATES PLANT VARIETY PROTECTION ACT TITLE I – PLANT VARIETY PROTECTION OFFICE Chapter Section 1. Organization and Publications . 1 2. Legal Provisions as to the Plant Variety Protection Office . 21 3. Plant Variety Protection Fees . 31 CHAPTER 1.-ORGANIZATION AND PUBLICATIONS Section [...] Read more →
A General Process for Making Wine. Gathering the Fruit Picking the Fruit Bruising the Fruit Vatting the Fruit Vinous Fermentation Drawing the Must Pressing the Must Casking the Must Spirituous Fermentation Racking the Wine Bottling and Corking the Wine Drinking the Wine GATHERING THE FRUIT. It is of considerable consequence [...] Read more →
From Dr. Marvel’s 1929 book entitled Hoodoo for the Common Man, we find his infamous Hoochie Coochie Hex. What follows is a verbatim transcription of the text: The Hoochie Coochie Hex should not be used in conjunction with any other Hexes. This can lead to [...] Read more →
“The Leda, in the Colonna palace, by Correggio, is dead-coloured white and black, with ultramarine in the shadow ; and over that is scumbled, thinly and smooth, a warmer tint,—I believe caput mortuum. The lights are mellow ; the shadows blueish, but mellow. The picture is painted on panel, in [...] Read more →
Are you considering purchasing a copper water pitcher for storing drinking water but have questions about the effects on your health? The following study may help jump-start your research. Storing Drinking-water in Copper pots Kills Contaminating Diarrhoeagenic Bacteria ABSTRACT Microbially-unsafe water is [...] Read more →
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by Alan Greenspan, 1967 An almost hysterical antagonism toward the gold standard is one issue which unites statists of all persuasions. They seem to sense-perhaps more clearly and subtly than many consistent defenders of laissez-faire — that gold and economic freedom are inseparable, that the gold standard is an instrument [...] Read more →
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Sebastian Cox is one of the UK’s premier custom furniture makers with a unique background and love for the forest. Click here to visit SebastianCox.co.uk Home Top of Pg. Read more →
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Oh Glorious England, verdant fields and wandering canals… In this wonderful series of videos, the CountryHouseGent takes the viewer along as he chugs up and down the many canals crisscrossing England in his classic Narrowboat. There is nothing like a free man charting his own destiny. Read more →
by John Partridge,drawing,1825 From the work of Sir Charles Lock Eastlake entitled Materials for a history of oil painting, (London: Longman, Brown, Green, and Longmans, 1846), we learn the following: The effect of oil at certain temperatures, in penetrating “the minute pores of the amber” (as Hoffman elsewhere writes), is still more [...] Read more →
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Click here to read The First Greek Book by John Williams White The First Greek Book - 15.7MB IN MEMORIAM JOHN WILLIAMS WHITE The death, on May 9, of John Williams White, professor of Greek in Harvard University, touches a large number of classical [...] Read more →
Sept. 3, 1898. Forest and Stream Pg. 188-189 How to Distinguish Fishes. BY FRED MATHER. The average angler knows by sight all the fish which he captures, but ask him to describe one and he is puzzled, and will get off on the color of the fish, which is [...] Read more →
VITRUVIUS The Ten Books on Architecture TRANSLATED By MORRIS HICKY MORGAN, PH.D., LL.D. LATE PROFESSOR OF CLASSICAL PHILOLOGY IN HARVARD UNIVERSITY WITH ILLUSTRATIONS AND ORIGINAL DESINGS PREPARED UNDER THE DIRECTION OF HERBERT LANGFORD WARREN, A.M. NELSON ROBINSON JR. PROFESSOR OF ARCHITECTURE IN HARVARD [...] Read more →
Cannone nel castello di Haut-Koenigsbourg, photo by Gita Colmar Without any preliminary cleaning the bronze object to be treated is hung as cathode into the 2 per cent. caustic soda solution and a low amperage direct current is applied. The object is suspended with soft copper wires and is completely immersed into [...] Read more →
To learn more about Julian McDonnell, film director, click here. Home Top of Pg. Read more →
Quite possibly, the most agonizing decision being made by Baby Boomers across the nation these days is what to do with all that vintage Hi-fi equipment and boxes full of classic rock and roll cassettes and 8-Tracks. I faced this dilemma head-on this past summer as I definitely wanted in [...] Read more →
Full Cover, rear, spine, and front Published by Piranesi Press in collaboration with Country House Essays, this beautiful paperback version of the King James Bible is now available for $79.95 at Barnes and Noble.com This is a limited Edition of 500 copies Worldwide. Click here to view other classic books [...] Read more →
Book Conservators, Mitchell Building, State Library of New South Wales, 29.10.1943, Pix Magazine The following is taken verbatim from a document that appeared several years ago in the Maine State Archives. It seems to have been removed from their website. I happened to have made a physical copy of it at the [...] Read more →
John Atkinson Grimshaw – Glasgow Saturday Night Home Top of Pg. Read more →
Hebborn Piranesi Before meeting with an untimely death at the hand of an unknown assassin in Rome on January 11th, 1996, master forger Eric Hebborn put down on paper a wealth of knowledge about the art of forgery. In a book published posthumously in 1997, titled The Art Forger’s Handbook, Hebborn suggests [...] Read more →
Aw, the good old days, meet in the coffee shop with a few friends, click open the Zippo, inhale a glorious nosegay of lighter fluid, fresh roasted coffee and a Marlboro cigarette…. A Meta-analysis of Coffee Drinking, Cigarette Smoking, and the Risk of Parkinson’s Disease We conducted a [...] Read more →
1 garlic clove, cut in half 1 8-oz. pkg. Philadelphia Brand Cream Cheese 3 tablespoons clam broth 1 7-to 7 1/2-oz. can minced clams, drained Home Top of [...] Read more →
THE SNIPE, from the Shooter’s Guide by B. Thomas – 1811 AFTER having given a particular description of the woodcock, it will only. be necessary to observe, that the plumage and shape of the snipe is much the same ; and indeed its habits and manners sets bear a great [...] Read more →
Audubon started to develop a special technique for drawing birds in 1806 a Mill Grove, Pennsylvania. He perfected it during the long river trip from Cincinnati to New Orleans and in New Orleans, 1821. Home Top of [...] Read more →
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Today I shall share a bit of market wisdom that will be hard to swallow for some Rolex owners, especially if they bought their Submariner at the top of the magical Covid Watch Bubble that has now collapsed. History often repeats itself, even in the stock market, but when [...] Read more →
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J.P. Morgan Patent #8,452,703 Method and system for processing internet payments using the electronic funds transfer network. Abstract Embodiments of the invention include a method and system for conducting financial transactions over a payment network. The method may include associating a payment address of an account [...] Read more →
The element copper effectively kills viruses and bacteria. Therefore it would reason and I will assert and not only assert but lay claim to the patents for copper mesh stints to be inserted in the arteries of patients presenting with severe cases of Covid-19 with a slow release dosage of [...] Read more →
BOOKS CONDEMNED TO BE BURNT. By JAMES ANSON FARRER, LONDON ELLIOT STOCK, 62, PATERNOSTER ROW 1892 ———- WHEN did books first come to be burnt in England by the common hangman, and what was [...] Read more →
U.S. SENATE PERMANENT SUBCOMMITTEE ON INVESTIGATIONS STAFF REPORT ON DIVIDEND TAX ABUSE: HOW OFFSHORE ENTITIES DODGE TAXES ON U.S. STOCK DIVIDENDS September 11, 2008 EXECUTIVE SUMMARY Each year, the United States loses an estimated [...] Read more →
Jul. 30, 1898 Forest and Stream Pg. 87 Indian Mode of Hunting. I.—Beaver. Wa-sa-Kejic came over to the post early one October, and said his boy had cut his foot, and that he had no one to steer his canoe on a proposed beaver hunt. Now [...] Read more →
Photo by Rebecca Humann Texas Tea Recipe 2 oz Cuervo Gold Tequila Home Top of [...] Read more →
The 1896 Victorian terracotta Bell Edison Telephone Building – 17 & 19 Newhall Street, Birmingham, England. A grade I listed building designed by Frederick Martin of the firm Martin & Chamberlain. Now offices for firms of architects. Photographed 10 May 2006 by Oosoom [Reprint from Victoria and Albert Museum included below on [...] Read more →
Reprint from The Sportsman’s Cabinet and Town and Country Magazine, Vol I. Dec. 1832, Pg. 94-95 To the Editor of the Cabinet. SIR, Possessing that anxious feeling so common among shooters on the near approach of the 12th of August, I honestly confess I was not able [...] Read more →
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Over the years I have observed a decline in manners amongst young men as a general principle and though there is not one particular thing that may be asserted as the causal reason for this, one might speculate… Self-awareness and being aware of one’s surroundings in social interactions [...] Read more →
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The Hunt Saboteur is a national disgrace barking out loud, black mask on her face get those dogs off, get them off she did yell until a swift kick from me mare her voice it did quell and sent the Hunt Saboteur scurrying up vale to the full cry of hounds drowning out her [...] Read more →
A CROCK OF SQUIRREL 4 young squirrels – quartered Salt & Pepper 1 large bunch of fresh coriander 2 large cloves of garlic 2 tbsp. salted sweet cream cow butter ¼ cup of brandy 1 tbsp. turbinado sugar 6 fresh apricots 4 strips of bacon 1 large package of Monterrey [...] Read more →
The downloadable audio clip is of FDR’s Second Fireside Chat recorded on May 7th, 1933. FDR 2nd Fireside Chat - May 7, 1933 - 18.5MB The transcript that follows is my corrected version of the transcript that is found The American Presidency Project website that was created [...] Read more →
Roger Scruton by Peter Helm This is one of those videos that the so-called intellectual left would rather not be seen by the general public as it makes a laughing stock of the idiots running the artworld, a multi-billion dollar business. https://archive.org/details/why-beauty-matters-roger-scruton or Click here to watch [...] Read more →
STORE MANAGEMENT—THE SHIRK. THE shirk is a well-known specimen of the genus homo. His habitat is offices, stores, business establishments of all kinds. His habits are familiar to us, but a few words on the subject will not be amiss. The shirk usually displays activity when the boss is around, [...] Read more →
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? This video by AT Restoration is the best hands on video I have run across on the basics of classic upholstery. Watch a master at work. Simply amazing. Tools: Round needles: https://amzn.to/2S9IhrP Double pointed hand needle: https://amzn.to/3bDmWPp Hand tools: https://amzn.to/2Rytirc Staple gun (for beginner): https://amzn.to/2JZs3x1 Compressor [...] Read more →
EIGHTEEN GALLONS is here give as a STANDARD for all the following Recipes, it being the most convenient size cask to Families. See A General Process for Making Wine If, however, only half the quantity of Wine is to be made, it is but to divide the portions of [...] Read more →
Reprint from The Pitfalls of Speculation by Thomas Gibson 1906 Ed. THE PUBLIC ATTITUDE TOWARD SPECULATION THE public attitude toward speculation is generally hostile. Even those who venture frequently are prone to speak discouragingly of speculative possibilities, and to point warningly to the fact that an [...] Read more →
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Click here to learn more about The Tallis Scholars Home Top of Pg. Read more →
TROF. C. F. HOLDFER AND HIS 183LBS. TUNA, WITH BOATMAN JIM GARDNER. July 2, 1898. Forest and Stream Pg. 11 The Tuna Record. Avalon. Santa Catalina Island. Southern California, June 16.—Editor Forest and Stream: Several years ago the writer in articles on the “Game Fishes of the Pacific Slope,” in [...] Read more →
St.Helen’s on the Thames, photo by Momit From a Dictionary of the Thames from Oxford to the Nore. 1880 by Charles Dickens Abingdon, Berkshire, on the right bank, from London 103 3/4miles, from Oxford 7 3/4 miles. A station on the Great Western Railway, from Paddington 60 miles. The time occupied [...] Read more →
PEACH BRANDY 2 gallons + 3 quarts boiled water 3 qts. peaches, extremely ripe 3 lemons, cut into sections 2 sm. pkgs. yeast 10 lbs. sugar 4 lbs. dark raisins Place peaches, lemons and sugar in crock. Dissolve yeast in water (must NOT be to hot). Stir thoroughly. Stir daily for 7 days. Keep [...] Read more →
What follows is a chapter from Nathaniel Bagshaw Ward’s 1852 treatise on terrarium gardening. ON THE NATURAL CONDITIONS OF PLANTS. To enter into any lengthened detail on the all-important subject of the Natural Conditions of Plants would occupy far too much space; yet to pass it by without special notice, [...] Read more →
Como dome facade – Pliny the Elder – Photo by Wolfgang Sauber Work in Progress… THE VARNISHES. Every substance may be considered as a varnish, which, when applied to the surface of a solid body, gives it a permanent lustre. Drying oil, thickened by exposure to the sun’s heat or [...] Read more →
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The greatest cause of failure in vinegar making is carelessness on the part of the operator. Intelligent separation should be made of the process into its various steps from the beginning to end. PRESSING THE JUICE The apples should be clean and ripe. If not clean, undesirable fermentations [...] Read more →
An angler with a costly pole Surmounted with a silver reel, Carven in quaint poetic scroll- Jointed and tipped with finest steel— With yellow flies, Whose scarlet eyes And jasper wings are fair to see, Hies to the stream Whose bubbles beam Down murmuring eddies wild and free. And casts the line with sportsman’s [...] Read more →
The Queen Elizabeth Trust, or QEST, is an organisation dedicated to the promotion of British craftsmanship through the funding of scholarships and educational endeavours to include apprenticeships, trade schools, and traditional university classwork. The work of QEST is instrumental in keeping alive age old arts and crafts such as masonry, glassblowing, shoemaking, [...] Read more →
VHF Marifoon Sailor RT144, by S.J. de Waard RADIO INFORMATION FOR BOATERS Effective 01 August, 2013, the U. S. Coast Guard terminated its radio guard of the international voice distress, safety and calling frequency 2182 kHz and the international digital selective calling (DSC) distress and safety frequency 2187.5 kHz. Additionally, [...] Read more →
Edwin Austin Abbey. King Lear, Act I, Scene I (Cordelia’s Farewell) The Metropolitan Museum of Art. Dates: 1897-1898 Dimensions: Height: 137.8 cm (54.25 in.), Width: 323.2 cm (127.24 in.) Medium: Painting – oil on canvas Home Top of Pg. Read more →
Roger Scruton – Why Beauty Matters (2009) from Mirza Akdeniz on Vimeo. Click here for another site on which to view this video. Sadly, Sir Roger Scruton passed away a few days ago—January 12th, 2020. Heaven has gained a great philosopher. Home Top of [...] Read more →
CLAIRVOYANCE by C. W. Leadbeater Adyar, Madras, India: Theosophical Pub. House [1899] CHAPTER IX – METHODS OF DEVELOPMENT When a men becomes convinced of the reality of the valuable power of clairvoyance, his first question usually is, “How can [...] Read more →
AB Bookman’s 1948 Guide to Describing Conditions: As New is self-explanatory. It means that the book is in the state that it should have been in when it left the publisher. This is the equivalent of Mint condition in numismatics. Fine (F or FN) is As New but allowing for the normal effects of [...] Read more →
EBAY’S FRAUD PROBLEM IS GETTING WORSE EBay has had a problem with fraudulent sellers since its inception back in 1995. Some aspects of the platform have improved with algorithms and automation, but others such as customer service and fraud have gotten worse. Small sellers have definitely been hurt by eBay’s [...] Read more →
There is nothing more delightful than a great poetry reading to warm ones heart on a cold winter night fireside. Today is one of the coldest Valentine’s days on record, thus, nothing could be better than listening to the resonant voice of Robin Shuckbrugh, The Cotswold [...] Read more →
INTRODUCTION The idea of compiling this little volume occurred to me while on a visit to some friends at their summer home in a quaint New England village. The little town had once been a thriving seaport, but now consisted of hardly more than a dozen old-fashioned Colonial houses facing [...] Read more →
Traditional British Christmas Pudding Recipe by Pen Vogler from the Charles Dickens Museum Ingredients 85 grams all purpose flour pinch of salt 170 grams Beef Suet 140 grams brown sugar tsp. mixed spice, allspice, cinnamon, cloves, &c 170 grams bread crumbs 170 grams raisins 170 grams currants 55 grams cut mixed peel Gram to [...] Read more →
This massive volume gives one a real visual sense of what it was like running a highly efficient colonial operation in the early 20rh Century. It will also go a long way to help anyone wishing to understand modern political intrigue in the Middle-East. Click here to read A Survey of Palestine [...] Read more →
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From Allen’s Indian Mail, December 3rd, 1851 BOMBAY. MUSULMAN FANATICISM. On the evening of November 15th, the little village of Mahim was the scene of a murder, perhaps the most determined which has ever stained the annals of Bombay. Three men were massacred in cold blood, in a house used [...] Read more →
Crewe Hall Dining Room THE transient tenure that most of us have in our dwellings, and the absorbing nature of the struggle that most of us have to make to win the necessary provisions of life, prevent our encouraging the manufacture of well-wrought furniture. We mean to outgrow [...] Read more →
Dec. 24, 1898 Forest and Stream Pg. 513-514 The Standard Navy Boats. Above we find, The accompanying illustrations show further details of the standard navy boats, the lines of which appeared last week. In all of these boats, as stated previously, the quality of speed has been given [...] Read more →
Click here to read the Swiss National Bank’s Chronicle of Monetary Events. Home Top of Pg. Read more →
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